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Chili Sacrilege or Not ? #7630669 10/12/19 02:16 PM
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TPACK Offline OP
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I work with a couple of guys that were discussing how they cook their chili. Both of them use deer meat(I do not) and add breakfast sausage as well. Both of them are pretty good cooks so when I made my first batch of chili this week I decided to follow their lead and give it a shot. I used 2 lb.s of ground brisket and 1 lb. of hot breakfast sausage. I will have to admit it was really good. I say NOT. A lot of the spice that are in the breakfast sausage are the same exact spices that we use in chili.

Re: Chili Sacrilege or Not ? [Re: TPACK] #7630698 10/12/19 03:21 PM
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If it’s good, it’s good!


See y’all around the campfire.

Originally Posted by Grizz
Wingshooting is like sex for me - I love doing it but I'm just not that good at it.

Re: Chili Sacrilege or Not ? [Re: rickym] #7630745 10/12/19 04:33 PM
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Originally Posted by rickym
If it’s good, it’s good!


Yep. There is no wrong way.


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Re: Chili Sacrilege or Not ? [Re: TPACK] #7630773 10/12/19 05:08 PM
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Did ya put beans in the chili?

Re: Chili Sacrilege or Not ? [Re: Dalee7892] #7630779 10/12/19 05:12 PM
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Originally Posted by Dalee7892
Did ya put beans in the chili?

scared

Re: Chili Sacrilege or Not ? [Re: Dalee7892] #7630826 10/12/19 06:22 PM
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Originally Posted by Dalee7892
Did ya put beans in the chili?



No beans.

Re: Chili Sacrilege or Not ? [Re: TPACK] #7630866 10/12/19 07:19 PM
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I use 3lbs venison and 1lb ground pork and results are great. I based my recipe on Emeril’s Tex mex venison chili recipe. All I can say is that man is a genius on spices. His recipe makes for a great bowl of chili!

Re: Chili Sacrilege or Not ? [Re: TPACK] #7630912 10/12/19 08:36 PM
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Beans in Chili is sacrilege. You can use any kind of meat that you want.


Originally Posted by txhuntingguide
If I choose to hunt in a coon tail hat, a pink tootoo and hip waders that is my fine...
Re: Chili Sacrilege or Not ? [Re: bigbob_ftw] #7630920 10/12/19 08:54 PM
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Originally Posted by bigbob_ftw
Originally Posted by rickym
If it’s good, it’s good!


Yep. There is no wrong way.


Spot on- BigBob


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Re: Chili Sacrilege or Not ? [Re: TPACK] #7630938 10/12/19 09:31 PM
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Waiting on the next cold front. I have a chuck roast and part of a boneless pork logic waiting for the chili grinder.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Chili Sacrilege or Not ? [Re: TPACK] #7631032 10/12/19 11:52 PM
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I usually use 50/50 ground venison and venison breakfast sausage when I make chili.
The sausage helps to give enough fat for the lean venison.

Re: Chili Sacrilege or Not ? [Re: mbavo] #7631043 10/13/19 12:15 AM
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Originally Posted by mbavo
I usually use 50/50 ground venison and venison breakfast sausage when I make chili.
The sausage helps to give enough fat for the lean venison.



Either that or ground pork.


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