too hot to do much outside only long enough to check smoker, Im thinking about making bacon from either a boneless butt or shoulder.

Does anybody have an easy recipe or a link to one. Also looking for any hints or suggestions. Imagine its a long process.
thanks,
okiehtr

Decook and buckrage are the ones in the know when it comes to bacon

Thanks 2beez, how's the kiddos?
Okiehtr, making bacon is easy. Look in the history in this area. I wrote up a tutorial called 2018 making bacon thread or something like that.

Here's a hint learned since I wrote that. Dont use aromatic spices during the cure process. Just use the cure, salt, and sugars. You can add them in the smoking process. It turns out a much better product.