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Pizza From Scratch
#7528601
06/06/19 05:00 PM
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Joined: Oct 2013
Posts: 417
TLoving
OP
Bird Dog
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OP
Bird Dog
Joined: Oct 2013
Posts: 417 |
I tried making pizza at home from scratch. The kitchen smelled delicious as the dough rose. I had read that pre-baking the crust a few minutes and using a sauce with a combination of tomato paste and tomato sauce to go along with the herbs and spices would help prevent a soggy pizza. Yep, the author of those hints were correct. Overall not a bad pizza.
Luck favors the prepared mind.
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Re: Pizza From Scratch
[Re: TLoving]
#7528609
06/06/19 05:12 PM
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Joined: Sep 2012
Posts: 12,865
PMK
THF Celebrity
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THF Celebrity
Joined: Sep 2012
Posts: 12,865 |
never tried making pizza crust ... but wouldn't mind trying it ... have a recipe?
"everyone that lives dies but not everyone who dies lived..."
~PMK~
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Re: Pizza From Scratch
[Re: TLoving]
#7528610
06/06/19 05:13 PM
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Joined: Sep 2012
Posts: 12,865
PMK
THF Celebrity
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THF Celebrity
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duplicate ...
Last edited by PMK; 06/06/19 05:14 PM.
"everyone that lives dies but not everyone who dies lived..."
~PMK~
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Re: Pizza From Scratch
[Re: TLoving]
#7528614
06/06/19 05:16 PM
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Joined: Sep 2013
Posts: 1,930
ETexas Hunter
Pro Tracker
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Pro Tracker
Joined: Sep 2013
Posts: 1,930 |
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Re: Pizza From Scratch
[Re: PMK]
#7528622
06/06/19 05:28 PM
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Joined: Oct 2013
Posts: 417
TLoving
OP
Bird Dog
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OP
Bird Dog
Joined: Oct 2013
Posts: 417 |
In response to the dough recipe question I used the pizza dough recipe found on the King Arthur Flour website.
I have used the kneadless bread recipe from that site as well. Both recipes work well.
As far as the pizza sauce I used one small can of tomato paste and one small can of tomato sauce to go along with oregano, garlic powder, onion powder and an Italian spice blend. The resulting combination produced a sauce that had to be spread on the dough because it was so thick.
Good luck on your home pizza.
Luck favors the prepared mind.
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Re: Pizza From Scratch
[Re: TLoving]
#7528623
06/06/19 05:28 PM
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Joined: Jul 2008
Posts: 33,350
bigbob_ftw
Big Sprocket Bob
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Big Sprocket Bob
Joined: Jul 2008
Posts: 33,350 |
I like using naan bread for the crust. easy and delicious.
Ultra MAGA '24.
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Re: Pizza From Scratch
[Re: TLoving]
#7528638
06/06/19 05:49 PM
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Joined: Aug 2006
Posts: 854
doc606
Tracker
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Tracker
Joined: Aug 2006
Posts: 854 |
Big bob
You have a naan bread recipe? Wife loves naan bread
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Re: Pizza From Scratch
[Re: TLoving]
#7528692
06/06/19 06:55 PM
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Joined: Aug 2016
Posts: 8,315
Herbie Hancock
THF Trophy Hunter
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Joined: Aug 2016
Posts: 8,315 |
I have made homemade crust a few times, then not long ago I discovered my HEB has frozen dough in the frozen food section. Just let it thaw overnight in the fridge and boom fresh dough for you to roll out.
It takes beer to make thirst worthwhile - J. Fred Schmidt
The internet is an I.Q. Test, people post their scores in the comment section.
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Re: Pizza From Scratch
[Re: TLoving]
#7528694
06/06/19 06:56 PM
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Joined: Oct 2004
Posts: 39,542
redchevy
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Posts: 39,542 |
In response to the dough recipe question I used the pizza dough recipe found on the King Arthur Flour website.
Thanks for sharing I have been looking for a good pizza dough recipe for a while. Question... I looked at the recipe on their site it calls for 2 cups ittalian flour (or 1 3/4 cup king Arthur AP flour) and the next ingredient is 2 cups AP flour? Did you use 2 cups Italian flour and 2 cups AP flour? or 2 cups AP flour? pr 4 cups AP flour? or 3 3/4 cups AP flour? Lol just seems odd they list flour twice. Thanks
It's hell eatin em live
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Re: Pizza From Scratch
[Re: ETexas Hunter]
#7528711
06/06/19 07:17 PM
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Joined: Jan 2011
Posts: 65,525
SnakeWrangler
THF Celebrity
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Posts: 65,525 |
I believe in science and I’m an insufferable [censored] Actually, BBC is pretty damn good "You Cannot Simultaneously Be Politically Correct And Intellectually Honest!"
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Re: Pizza From Scratch
[Re: TLoving]
#7528743
06/06/19 08:13 PM
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Joined: Aug 2009
Posts: 22,716
BigPig
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Posts: 22,716 |
We have made our own dough, but since we prefer a wood fired pizza, buying Boboli pizza crusts is the best way to go. Homemade dough just doesn’t come out right on the wood oven
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Re: Pizza From Scratch
[Re: bigbob_ftw]
#7528826
06/06/19 10:56 PM
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Joined: Oct 2013
Posts: 417
TLoving
OP
Bird Dog
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OP
Bird Dog
Joined: Oct 2013
Posts: 417 |
I like using naan bread for the crust. easy and delicious. I like your idea of using Naan bread for the crust. Here is a link for Naan bread that I have made a few times. https://theculinarychronicles.com/2015/02/14/cast-iron-garlic-naan/Naan bread would be a lot faster than the recipe I used from King Arthur Flour. Thanks for your suggestion.
Last edited by TLoving; 06/06/19 10:57 PM. Reason: Spelling error.
Luck favors the prepared mind.
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Re: Pizza From Scratch
[Re: doc606]
#7528963
06/07/19 01:48 AM
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Joined: Jul 2008
Posts: 33,350
bigbob_ftw
Big Sprocket Bob
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Big Sprocket Bob
Joined: Jul 2008
Posts: 33,350 |
Big bob
You have a naan bread recipe? Wife loves naan bread To be honest, we buy store bought. Why kill yourself?
Ultra MAGA '24.
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Re: Pizza From Scratch
[Re: redchevy]
#7529098
06/07/19 12:16 PM
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Joined: Oct 2013
Posts: 417
TLoving
OP
Bird Dog
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OP
Bird Dog
Joined: Oct 2013
Posts: 417 |
Redchevy this is a link for the King Arthur recipe that I used. https://www.kingarthurflour.com/recipes/pizza-crust-recipe I don't know why the flour company lists multiple recipes for the same item on its website. I used 3 cups of all purpose flour. As far as how much water to use I started with 3/4 cup and added about 1/4 more a little at a time to get the dough to come together.
Luck favors the prepared mind.
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Re: Pizza From Scratch
[Re: BigPig]
#7529199
06/07/19 02:32 PM
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Joined: Jan 2009
Posts: 19,250
Judd
#1 Creedmoor Fan
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#1 Creedmoor Fan
Joined: Jan 2009
Posts: 19,250 |
We have made our own dough, but since we prefer a wood fired pizza, buying Boboli pizza crusts is the best way to go. Homemade dough just doesn’t come out right on the wood oven This has been my experience too. I've tried making crusts and they never turn out as good as the Boboli pre made...so I've stopped and that is the route we go. Don't know that I'd call my BGE a wood oven but similar deal.
Don't let your ears hear what your eyes didn't see, and don't let your mouth say what your heart doesn't feel
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Re: Pizza From Scratch
[Re: Judd]
#7529201
06/07/19 02:39 PM
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Joined: Aug 2016
Posts: 8,315
Herbie Hancock
THF Trophy Hunter
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THF Trophy Hunter
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Posts: 8,315 |
We have made our own dough, but since we prefer a wood fired pizza, buying Boboli pizza crusts is the best way to go. Homemade dough just doesn’t come out right on the wood oven This has been my experience too. I've tried making crusts and they never turn out as good as the Boboli pre made...so I've stopped and that is the route we go. Don't know that I'd call my BGE a wood oven but similar deal. I think it's more of an air flow issue, yes we can get our grills really hot like a traditional pizza oven, But it has to be the opening on them to really help circulate that heat. There is a reason for their design like they are. We can get a close wood fired pizza, but it's not the same.
It takes beer to make thirst worthwhile - J. Fred Schmidt
The internet is an I.Q. Test, people post their scores in the comment section.
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Re: Pizza From Scratch
[Re: TLoving]
#7529245
06/07/19 03:28 PM
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Joined: Sep 2016
Posts: 680
fmrmbmlm
Tracker
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Tracker
Joined: Sep 2016
Posts: 680 |
Try adding couple tbl spoons of garlic and oinon powder to flower, I even add 3 tbs of grated parmesan.
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Re: Pizza From Scratch
[Re: TLoving]
#7529774
06/08/19 03:38 AM
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Joined: Oct 2004
Posts: 39,542
redchevy
THF Celebrity
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THF Celebrity
Joined: Oct 2004
Posts: 39,542 |
Redchevy this is a link for the King Arthur recipe that I used. https://www.kingarthurflour.com/recipes/pizza-crust-recipe I don't know why the flour company lists multiple recipes for the same item on its website. I used 3 cups of all purpose flour. As far as how much water to use I started with 3/4 cup and added about 1/4 more a little at a time to get the dough to come together. Many thanks looking forward to giving it a try
It's hell eatin em live
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Re: Pizza From Scratch
[Re: TLoving]
#7529791
06/08/19 04:34 AM
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Joined: Aug 2004
Posts: 17,721
Txduckman
THF Celebrity
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THF Celebrity
Joined: Aug 2004
Posts: 17,721 |
Looks really good. I will definitely try it but with meat on top! If anyone is in Dallas, Jimmy's sells preformed frozen pizza crusts in packs. Way better than any store crust. And of course all the fixings.
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