Forums46
Topics537,001
Posts9,719,332
Members86,987
|
Most Online25,604 Feb 12th, 2024
|
|
|
Pork belly question
#7509971
05/11/19 11:41 PM
|
Joined: Feb 2010
Posts: 11,658
GusWayne
OP
THF Celebrity
|
OP
THF Celebrity
Joined: Feb 2010
Posts: 11,658 |
1. What makes pork belly turn to bacon? 2. I bought 10 lbs of pork belly today for $40 I saw a recipe on Facebook about basically making burnt ends out of unsliced bacon (he used 2 lb blocks of uncut bacon) and made squares. All I could find was pork belly at a local butcher shop, figured it was close enough...maybe it’s about the same, idk Gonna fire up the pit around 9am and give it a go
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7509973
05/11/19 11:45 PM
|
Joined: Sep 2011
Posts: 1,670
Walkabout
Pro Tracker
|
Pro Tracker
Joined: Sep 2011
Posts: 1,670 |
Can’t answer your question but pork belly seems readily available at the Asian markets. They have everything pork but the squeal.
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7509978
05/11/19 11:48 PM
|
Joined: Feb 2010
Posts: 11,658
GusWayne
OP
THF Celebrity
|
OP
THF Celebrity
Joined: Feb 2010
Posts: 11,658 |
I will square the PB, rub with brown sugar and rib rub Smoke at 250-265 for about 2 hours, pull and pour some of this on them and then back on the smoker for about another 30 min
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7509983
05/11/19 11:50 PM
|
Joined: Feb 2010
Posts: 11,658
GusWayne
OP
THF Celebrity
|
OP
THF Celebrity
Joined: Feb 2010
Posts: 11,658 |
I think it’s gonna more of a treat/appetizer type meal as jalapeño poppers are
1. Could be a disaster 2. Could be good
Never done this type food
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7509999
05/12/19 12:11 AM
|
Joined: Oct 2008
Posts: 16,562
68rustbucket
THF Celebrity
|
THF Celebrity
Joined: Oct 2008
Posts: 16,562 |
Search is your friend https://texashuntingforum.com/forum/ubbthreads.php/ubb/showflat/Number/7355325/Searchpage/2/Main/585532/Words/%2BPork+%2Bbelly/Search/true/re-pork-belly-burn-ends#Post7355325
|
|
|
Re: Pork belly question
[Re: 68rustbucket]
#7510026
05/12/19 12:36 AM
|
Joined: Feb 2010
Posts: 11,658
GusWayne
OP
THF Celebrity
|
OP
THF Celebrity
Joined: Feb 2010
Posts: 11,658 |
Search is your friend https://texashuntingforum.com/forum/ubbthreads.php/ubb/showflat/Number/7355325/Searchpage/2/Main/585532/Words/%2BPork+%2Bbelly/Search/true/re-pork-belly-burn-ends#Post7355325 Thanks!
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7510071
05/12/19 01:23 AM
|
Joined: Oct 2008
Posts: 16,562
68rustbucket
THF Celebrity
|
THF Celebrity
Joined: Oct 2008
Posts: 16,562 |
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7510254
05/12/19 01:04 PM
|
Joined: Feb 2010
Posts: 11,658
GusWayne
OP
THF Celebrity
|
OP
THF Celebrity
Joined: Feb 2010
Posts: 11,658 |
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7510433
05/12/19 06:15 PM
|
Joined: Feb 2010
Posts: 11,658
GusWayne
OP
THF Celebrity
|
OP
THF Celebrity
Joined: Feb 2010
Posts: 11,658 |
3 1/2 hours in, taste test was good.
Got them sauced and in a pan for final 30 min
We will see, pic coming
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7510617
05/13/19 12:14 AM
|
Joined: Jun 2011
Posts: 33,792
Buzzsaw
THF Celebrity
|
THF Celebrity
Joined: Jun 2011
Posts: 33,792 |
SPACE FOR RENT
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7510838
05/13/19 12:55 PM
|
Joined: Jul 2018
Posts: 857
Thisisbeer
Tracker
|
Tracker
Joined: Jul 2018
Posts: 857 |
Bacon is salt cured. Cure it, then smoke it. You have bacon.
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7510852
05/13/19 01:09 PM
|
Joined: Jul 2008
Posts: 33,187
bigbob_ftw
Big Sprocket Bob
|
Big Sprocket Bob
Joined: Jul 2008
Posts: 33,187 |
Ultra MAGA '24.
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7510991
05/13/19 03:56 PM
|
Joined: Feb 2010
Posts: 11,658
GusWayne
OP
THF Celebrity
|
OP
THF Celebrity
Joined: Feb 2010
Posts: 11,658 |
Sorry I posted pic on wrong cooking thread. Here it is
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7511204
05/13/19 08:32 PM
|
Joined: Jul 2007
Posts: 8,252
bobcat1
THF Trophy Hunter
|
THF Trophy Hunter
Joined: Jul 2007
Posts: 8,252 |
Yum! I bet those were good with that bark!
Bobby Barnett
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7511412
05/14/19 12:41 AM
|
Joined: Jun 2011
Posts: 33,792
Buzzsaw
THF Celebrity
|
THF Celebrity
Joined: Jun 2011
Posts: 33,792 |
Those look PERFECT, great job !!!
my next project
SPACE FOR RENT
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7511416
05/14/19 12:44 AM
|
Joined: Sep 2012
Posts: 15,850
Jimbo1
THF Celebrity
|
THF Celebrity
Joined: Sep 2012
Posts: 15,850 |
OMG! I want some of that!
FJB - Lets Go Brandon BBB - Bring Back Better Awake - Not Woke!
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7511850
05/14/19 02:47 PM
|
Joined: Aug 2009
Posts: 22,688
BigPig
THF Celebrity
|
THF Celebrity
Joined: Aug 2009
Posts: 22,688 |
I cut my pork belly into 1x1inch pieces. Place them direct on the smoker for about 1.5-2 hours. Remove and place them in an aluminum pan, or 2 depending on how much you have. Coat liberally with brown sugar and black pepper, put lots of stick butter over the top and place back in smoker for an hour. Remove and coat in your favorite bbq sauce, sweet is better for this, put back in smoker for 1-1.5 hours until they are literally sticky to the touch.
Remove and enjoy.
Wade Dews, REALTOR ® Rendon Realty, LLC Frontline Real Estate Team www.RendonRealty.comWadeDews@gmail.com 214-356-2410 Up to 1% for closing costs for First Responders & Veterans Proudly partnered with Assist The Officer Foundation https://atodallas.org/
|
|
|
Re: Pork belly question
[Re: GusWayne]
#7511877
05/14/19 03:14 PM
|
Joined: Sep 2012
Posts: 12,821
PMK
THF Celebrity
|
THF Celebrity
Joined: Sep 2012
Posts: 12,821 |
"everyone that lives dies but not everyone who dies lived..."
~PMK~
|
|
|
Moderated by bigbob_ftw, CCBIRDDOGMAN, Chickenman, Derek, DeRico, Duck_Hunter, hetman, jeh7mmmag, JustWingem, kmon11, kry226, kwrhuntinglab, Payne, pertnear, rifleman, sig226fan (Rguns.com), Superduty, TreeBass, txcornhusker
|