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Mar 25th, 2012
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OK, OK, you really eat these damm things #7404389 01/14/19 07:53 PM
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Buzzsaw Online Content OP
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saw the hog chili thread. tell me if you really eat these.

what parts ? recipies

arent you scared of getting the hibbie geebies?


"some people say I got a drinkin problem........I got no problem drinkin at all......."


Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7404399 01/14/19 08:00 PM
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Yep, Go to the recipe/cooking section. I cured and smoked these last week.
Damn things are good
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Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7404402 01/14/19 08:01 PM
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Wild pigs? or Javis?


I like the Javis better than wild pigs... the meat is just like rabbit...

Wild pig aint bad either specially when you get a 200lb plus pig.. the tender loins in them are almost the size of a javi strap lol.. other than that ground meat it is


I had 2 javis made into ground meat last year...made chili, tacos, spaghetti, casa-roles etc everyone like it...

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7404406 01/14/19 08:04 PM
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They are great to eat. I mostly grind up into sausage or chili.

This one I got Saturday I took the backstraps, hams and shoulders and served it Saturday night. Everyone there came back for more than seconds chef

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Picture of buddy eating..


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Re: OK, OK, you really eat these damm things [Re: Hunter-Steve] #7404659 01/15/19 12:25 AM
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I like to take 1-2 hogs a year and have had great results with both boars and sows. As long as food is plentiful for the hogs and they are fat and the weather is cold, go for it.

Here is a ham I smoked and pulled. Great for enchiladas, sandwiches, you name it.
Also have done tenderloins stuffed with Jalapeños, Onion and Garlic. Wrap in bacon and season with Tony's. Grill until bacon is done and inside is well cooked.

Cajun in Texas
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Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7404915 01/15/19 05:23 AM
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Oh yeah I eat them. Handled and prepared right they are great!
food


“A hunt based only on the trophies taken falls far short of what the ultimate goal should be.” -Fred Bear
Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7404927 01/15/19 05:52 AM
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My household prefers wild pigs to any form of venison... 2cents


Originally Posted By: skinnerback
Milf does the trick.

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Re: OK, OK, you really eat these damm things [Re: Hunter-Steve] #7405303 01/15/19 05:21 PM
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[quote=Hunter-Steve]They are great to eat. I mostly grind up into sausage or chili.

This one I got Saturday I took the backstraps, hams and shoulders and served it Saturday night. Everyone there came back for more than seconds chef

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This is what you have to wade through Buzz to get some fine table fare or you could just go to the store and buy some cheap pork like I do.

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7405558 01/15/19 09:15 PM
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Absolutely, wild hog is fantastic when prepared correctly, especially meat from younger/smaller animals. I'm originally from South America so your definition of "heebie jeebies" is probably much different than mine! smile

As long as the animal is butchered properly, the meat handled correctly and the preparation in line with the meat's characteristics (i.e. much leaner than store-bought pork), eating wild hog meat can be a great experience.


"Who Dares, Wins"
Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7405579 01/15/19 09:34 PM
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If i ain't eating some type of venison, I'm most likely eating wild hog; darn good too!!!! Smoke em, grill em, pan sear them, the list goes on. Did some pulled pork this past week from a hog that was took a week before. I let it sit in salt water for a few days, dry rubbed it, threw it on the traeger, and ate well food

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Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7405625 01/15/19 10:14 PM
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Smoked, fried, sausage, grilled...my favorite is to kill a little one. About 50 lbs, and smoke it whole. I do try to avoid eating the big boars. They are just nasty smelling, and I kill so many pigs, I can afford to be picky about which ones I eat. If it is a big sow, I'll smoke the ribs too! Yum!


Originally Posted by txhuntingguide
If I choose to hunt in a coon tail hat, a pink tootoo and hip waders that is my fine...
Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7406518 01/16/19 09:03 PM
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I really like the small ones that I can fit on the grill. Cover in Bacon and cook on low heat until it falls off the bone!

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Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7406594 01/16/19 10:45 PM
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I think it's about time for Snake Wrangler to re-post his process for pulled pork

Jess??

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7406609 01/16/19 11:06 PM
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They have great pork chops!
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Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7406657 01/17/19 12:01 AM
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Cook them like you do any other white meat and you should not have to worry about getting anything.

The loins I cook just like I do pork loins. I pretty much grind everything else up and make brats since family and friends love them.

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7406785 01/17/19 02:29 AM
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i''ll try it


"some people say I got a drinkin problem........I got no problem drinkin at all......."


Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7406965 01/17/19 09:06 AM
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A pig is a pig …..cook it up and enjoy it. Wild or not, they are the same animals.

Re: OK, OK, you really eat these damm things [Re: SnakeWrangler] #7407070 01/17/19 02:10 PM
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Originally Posted by SnakeWrangler
My household prefers wild pigs to any form of venison... 2cents


Yeah, but you play with snakes too.
lizard

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7410263 01/21/19 02:11 PM
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Originally Posted by Buzzsaw
saw the hog chili thread. tell me if you really eat these.

what parts ? recipies

arent you scared of getting the hibbie geebies?


Eat all of it like a Regular pig. No...not at all. Are you scared of the hibbie geebies from eating deer or elk or any other wild game animal? What's the difference? Keep the meat Clean, cold and process it like any other meat.

Last edited by budward; 01/21/19 02:11 PM.
Re: OK, OK, you really eat these damm things [Re: Dink Dodger] #7410269 01/21/19 02:13 PM
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Originally Posted by Dink Dodger
Yep, Go to the recipe/cooking section. I cured and smoked these last week.
Damn things are good
[Linked Image]


That looks succulant. Im going to need that recipe lol

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7410271 01/21/19 02:15 PM
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Wow yall know whats up. Those are some succulant looking recipes. IM going to have to up my game!!

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7411497 01/22/19 02:16 PM
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Just made up 20 pounds of breakfast sausage yesterday. 2 different seasonings. Cooking some in about an hour :-)

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7411655 01/22/19 04:26 PM
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peep thought this b a thread with receipiy for dem dar Trophy Racks... bolt....
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Last edited by colt.45; 01/22/19 04:27 PM.


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Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7412492 01/23/19 12:58 PM
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Never sits good. Farrrrrrrty gassssss. Smells like greasy pig. Nazzty like them ocean fish they throw in distance competitions. Mullut GAssss

Re: OK, OK, you really eat these damm things [Re: Buzzsaw] #7413919 01/24/19 07:54 PM
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Buzz you should be more worried about getting the hibbie geebies from some of those blue haired honeys you run with.

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