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Re: How does your meat hang [Re: Brother in-law] #7344998 11/11/18 03:23 PM
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snake oil Offline
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Gut as soon as deer hits the ground. Hang by head or horns to skin (pull skin off with truck or ATV ) quarter then on ice.


"You may all go to hell and I will go to Texas".
Re: How does your meat hang [Re: Brother in-law] #7344999 11/11/18 03:29 PM
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Just fine. Thanks for asking.


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Re: How does your meat hang [Re: Brother in-law] #7345083 11/11/18 05:04 PM
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Rear legs from a gambrel. I’ve seen the golf ball method and it is pretty slick but I guess old habits die hard. I still do it the same way I was taught as a kid.


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Re: How does your meat hang [Re: Brother in-law] #7345147 11/11/18 06:35 PM
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i love meat talk

Re: How does your meat hang [Re: Brother in-law] #7345454 11/12/18 02:01 AM
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Meat don’t hang at the brokeback shack.

Gotta get it to processor. Wanna try a new place in Emory

Re: How does your meat hang [Re: Brother in-law] #7345457 11/12/18 02:05 AM
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Not very good at the time, had surgery Friday, roto rooter job.





Re: How does your meat hang [Re: DLALLDER] #7345679 11/12/18 01:17 PM
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I guess we are old school. We gut in the same place always, on the ground. We have a camera there we call the gut cam and we get some interesting shots. Then hang as shown if it's cold enough. Skinit right terer and quarter before heading home.I Iike looking out the window and seeing a deer or three hanging in the tree. Might take a little longer but it's worth it to me, and the gut cam is interesting and entertaining.

Attached Files buck.JPG

"It's not dyin' I'm talkin' about Woodrow, it's livin'!"
Re: How does your meat hang [Re: Brother in-law] #7345741 11/12/18 02:13 PM
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bottoms up


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Re: How does your meat hang [Re: angus1956] #7346011 11/12/18 06:19 PM
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Congrats on your antelope hunt btw -- Trent showed me pictures of his dinner

Re: How does your meat hang [Re: onlysmith&wesson] #7348199 11/14/18 02:49 PM
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Originally Posted by onlysmith&wesson
I use a game hoist. Hang by the rear legs, with front legs touching the ground to hold in place.


I cant believe how long I have struggled with this and all I had to do was lower it down a little. Its always the obvious stuff that trips me up dang.....

Hilarious thread title btw....


"If the Truth becomes Outlawed, then Outlaws we must become..."
Re: How does your meat hang [Re: JCO] #7349390 11/15/18 05:52 PM
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Originally Posted by JCO
Rear legs from a gambrel. I’ve seen the golf ball method and it is pretty slick but I guess old habits die hard. I still do it the same way I was taught as a kid.



Round rock works also. No hair on the meat doing it this way....


"You may all go to hell and I will go to Texas".
Re: How does your meat hang [Re: snake oil] #7349394 11/15/18 05:57 PM
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Originally Posted by snake oil
Gut as soon as deer hits the ground. Hang by head or horns to skin (pull skin off with truck or ATV ) quarter then on ice.


x2


I loved watching the skin getting pulled off by the truck when I was growing up.

Re: How does your meat hang [Re: Brother in-law] #7349580 11/15/18 08:41 PM
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Gutless method on the ground or tailgate.

Re: How does your meat hang [Re: Brother in-law] #7349868 11/16/18 02:11 AM
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Ground, always. Cannot imagine hanging a deer and gutting that way. I can be done in less than 5 minutes.


'It's Only Treason if You Lose."
Re: How does your meat hang [Re: Brother in-law] #7349905 11/16/18 02:48 AM
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Was taught, and am pretty fast on the ground. LO at the lease is extremely proud of his hide pulling cables on the skinning rack, and, he doesn't want to attract more predators in his pastures ( confused2), so he requests that, if possible, we bring the animal in and gut it on the rack. It's taken some getting used to, skinning, then cleaning with head (or just the neck, if you aren't doing a shoulder mount) hanging down. It's delicate, and against the laws of gravity, but I've learned to dump the guts in a bucket without too much fuss. There's 2 to 3 other groups of hunters on the ranch though, and if there's a crowd at the rack, there's always some tool that feels the need to kibbutz and enlighten you with his vast knowledge of cleaning and skinning while you're trying to concentrate. 'Never see those types twice, and they're always there at the rack before you get there and after you leave.

The trip to the dump with the guts can be very interesting, varmint-wise.


...and have dominion over the fish of the sea, and over the fowl of the air, and over every living thing that moveth upon the earth. Gen. 1:28
Re: How does your meat hang [Re: Brother in-law] #7350236 11/16/18 02:44 PM
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I don't gut mine, or hang them. I quarter them up on the ground and don't get bloody. I can even get the tenders without gutting..

Re: How does your meat hang [Re: Brother in-law] #7350322 11/16/18 04:01 PM
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[Linked Image]


Old age and treachery beats youth and stupid every time!
Re: How does your meat hang [Re: Brother in-law] #7353192 11/20/18 01:31 AM
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BIL, gettin' a little personal aren't ya, bubba?


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Re: How does your meat hang [Re: Brother in-law] #7361493 11/29/18 02:25 AM
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Like a submarine. Long and hard and full of sea men.

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