My neighbor dropped off some bell peppers from his fall garden. I have been touting this dish when asked for venison recipes, so it was perfect timing. I'm a show me not tell me kind of a man.

I used a pound of tenderized cubed steak. Take a peek.



I broke out my wok and it was a done deal within ten minutes. It's a great dish for leftovers. Simply stick it in the microwave for a couple of minutes.



I simply cooked the tenderized steak with the stir fry. You can stew up the meat for tougher cuts.

Looks good bill. Where did the egg rolls come from?

Sorry you asked. They were awful.

I was hoping you found some good at home egg rolls. All the ones I've ever had were terrible.

That looks awesome!

Looks great!

Looks great!

Pagoda brand has good frozen egg rolls.

It was fine, but the tenderized steak came out a little tougher than I would have liked. Next time I will get a porterhouse, save the tenderloin for grilling, use the NY strip for the pepper steak, and boil the bone for my stock.

I ended with four dishes over rice for myself and one for my neighbor.