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Few reds #7239637 07/30/18 02:03 PM
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redchevy Offline OP
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Got to do a little fishing this weekend. Caught some reds had a good trip and my little boy reeled one in with the rod in the holder. My little girl went with us on the boat for the first time.



It's hell eatin em live
Re: Few reds [Re: redchevy] #7239651 07/30/18 02:17 PM
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That's great. You have probably filled them by now, but I can do it with a standard fillet knife. First you fillet all the meat from the body and the shoulders, leaving only the ribs. Next grab the tail and pull the fillet over the gills while pulling it away from the body. The ribs will pull away from the backbone. You can cook it that way on the grill or skin it.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Few reds [Re: redchevy] #7239671 07/30/18 02:31 PM
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Awesome, Beautiful Family!

Re: Few reds [Re: redchevy] #7239705 07/30/18 03:02 PM
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Never particularly cared for filleting redfish, but have never used anything other than just a regular old fillet knife. May give your technique a try next time bill.


It's hell eatin em live
Re: Few reds [Re: redchevy] #7239711 07/30/18 03:10 PM
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Nice day out with the family up


Originally Posted by Grizz
Wingshooting is like sex for me - I love doing it but I'm just not that good at it.

Originally Posted by Nogalus Prairie
Good hunting leases are like good bird dogs. You donít have them forever, but they leave wonderful memories.

Re: Few reds [Re: redchevy] #7239717 07/30/18 03:14 PM
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Originally Posted By: redchevy
Never particularly cared for filleting redfish, but have never used anything other than just a regular old fillet knife. May give your technique a try next time bill.


Try them with skin and scales on the grill, with drawn butter. I learned too late in life that you could do the same with specks. Here you go.



Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Few reds [Re: redchevy] #7239723 07/30/18 03:24 PM
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Grilled and blackened is my favorite way to eat reds. I don't like freezing them with the skin on, so these will likely be blackened. Im going to fry some catfish this week, will have to set out a few fillets of these reds to blacken, if it comes out good im sure yal will have to look at pics of it lol.


Thanks all, we had a blast. Wish my mom would have gotten in on the fishing, but I couldn't pry that little girl out of her arms.


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Re: Few reds [Re: redchevy] #7240196 07/30/18 11:18 PM
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cheers


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_____________"Illegitimus non carborundum est"_______________

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Re: Few reds [Re: redchevy] #7240265 07/31/18 12:23 AM
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Originally Posted By: redchevy
Grilled and blackened is my favorite way to eat reds. I don't like freezing them with the skin on, so these will likely be blackened. Im going to fry some catfish this week, will have to set out a few fillets of these reds to blacken, if it comes out good im sure yal will have to look at pics of it lol.


Thanks all, we had a blast. Wish my mom would have gotten in on the fishing, but I couldn't pry that little girl out of her arms.


I've grilled them skinned. Just spray them with Pam and don't turn them. Always sprinkle the top with paprika or regular chili powder for color. Serve with drawn butter


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Few reds [Re: dogcatcher] #7240643 07/31/18 02:11 PM
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Re: Few reds [Re: BowsnRods] #7240827 07/31/18 05:01 PM
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Originally Posted By: BowsnRods
Awesome, Beautiful Family!


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Milf does the trick.

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Re: Few reds [Re: SnakeWrangler] #7241559 08/01/18 10:23 AM
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Originally Posted By: SnakeWrangler
Originally Posted By: BowsnRods
Awesome, Beautiful Family!
cheers


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Re: Few reds [Re: redchevy] #7241594 08/01/18 11:43 AM
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Re: Few reds [Re: Stub] #7242624 08/02/18 04:33 AM
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Originally Posted By: Stub
Originally Posted By: SnakeWrangler
Originally Posted By: BowsnRods
Awesome, Beautiful Family!
cheers


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