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Mar 25th, 2012
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Cooking today #7147966 04/22/18 04:01 PM
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bobcat1 Online Content OP
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Pork loin ready. Reebs and sheeckins ready later! This will give lots of leftovers for this week for Hudson's surgery.




Now chicken is ready!





Bobby Barnett

Re: Cooking today [Re: bobcat1] #7148033 04/22/18 05:27 PM
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Perfect.

Re: Cooking today [Re: bobcat1] #7148107 04/22/18 06:35 PM
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That looks great !!!

Re: Cooking today [Re: mbavo] #7148149 04/22/18 07:13 PM
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Now for the ribs and taters. Somebody hit them taters before I could get a picture.





Bobby Barnett

Re: Cooking today [Re: bobcat1] #7148154 04/22/18 07:20 PM
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Man, that yard bird looks good.


Concho "I know enough to post here in redneck pot smoking bunker......that's for sure."
Re: Cooking today [Re: bobcat1] #7148166 04/22/18 07:46 PM
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food


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Re: Cooking today [Re: bobcat1] #7148216 04/22/18 08:31 PM
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HoldPoint Offline
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What kind of smoker do you cook on

Re: Cooking today [Re: bobcat1] #7148240 04/22/18 09:00 PM
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Looks great food


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Cooking today [Re: HoldPoint] #7148253 04/22/18 09:18 PM
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Originally Posted By: HoldPoint
What kind of smoker do you cook on
Camp Chef Lux pellet grill. https://www.campchef.com/camp-chef-smokepro-lux-pellet-grill.html


Bobby Barnett

Re: Cooking today [Re: bobcat1] #7148357 04/22/18 11:24 PM
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Would food


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Re: Cooking today [Re: bobcat1] #7148368 04/22/18 11:34 PM
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It all looks delicious

Re: Cooking today [Re: 2Beez] #7148393 04/23/18 12:03 AM
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Originally Posted By: 2Beez
Would food

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