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Mar 25th, 2012
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Tasty pork,easy way to take it home #7068078
02/06/18 05:29 PM
02/06/18 05:29 PM
Joined: Sep 2009
Posts: 2,638
Mineola,TX
Deadend Offline OP
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Mineola,TX
Shot a pig deer in the daytime last week needed some pork for pork burgers and chili meat thought I would share how I filet up a pig quickly,taking the rewards of pig killing home from anywhere ,did not have anyone with me so I took pictures to illustrate the process

I carry a couple filet knives,a sharpener ,tape to weight with,rubber gloves ,paper towels and a spray bottle with water and Dawn dishwashing detergent in it for cleanup in a couple of plastic totes which I use for cutting boards


First lay pig on its belly with its legs spread out
So it holds it self upright

cut across the front shoulders been down the spine then across the hips
Cut the strap underneath the front shoulder blade horizontal down to the ribs and to the spine
Then run blade along the spine down the the hips
Cut horizontally down to the ribs
Go back up to shoulders get corner of strap and filet along ribs back down to the back hips
Backstrap is done
repeat on other side






Now lay pig on its side and
Skin the hind the hind quarter down to the ankle
Hold leg up start cutting close as you can to the bone around the hip getting all the meat you can
then cut thru ball joint
hind quarter will come off




Take to cutting board cut thru knee to release foot, throw away
If you are going to cook quarter whole leave bone in
if you are going to grind remove the bone


Now for the front quarter
Filet the skin to expose shoulder down to ankle
Hold foot and cut shoulder
Off ,it just comes right off


[img]https://texashuntingforum.com/forum/pics/usergals/2018/02/full-15344-136680-img_8414.jpg[/img]


You can cut thru ankle to
Leave bone in or debone
For grinding

Flip pig on other side and repeat

Carcass is good and open for the buzzers to clean up quickly


Good eating all


Last edited by Deadend; 02/06/18 07:57 PM.

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Re: Tasty pork, How to take it home [Re: Deadend] #7068121
02/06/18 06:05 PM
02/06/18 06:05 PM
Joined: May 2013
Posts: 14
Hamilton County
T
TexasRancher113 Offline
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Posts: 14
Hamilton County
Awesome info and great pictures. Thanks up

Re: Tasty pork, How to take it home [Re: Deadend] #7068436
02/06/18 09:20 PM
02/06/18 09:20 PM
Joined: Feb 2011
Posts: 1,791
The Lone Star State
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Bar-D Online content
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Good looking meat, great illustrations. up


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Re: Tasty pork, How to take it home [Re: Deadend] #7068587
02/06/18 11:15 PM
02/06/18 11:15 PM
Joined: Aug 2006
Posts: 8,503
bastrop county
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colt45 Offline
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bastrop county
used to do the same.


hold on Newt, we got a runaway
Re: Tasty pork, How to take it home [Re: Deadend] #7068601
02/06/18 11:25 PM
02/06/18 11:25 PM
Joined: Sep 2012
Posts: 1,889
Grand Prairie/ Moran, TX
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Jimbo1 Online content
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Very informative, thanks!

Re: Tasty pork, How to take it home [Re: Bar-D] #7068720
02/07/18 12:57 AM
02/07/18 12:57 AM
Joined: Jan 2011
Posts: 39,531
Over yonder.....
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Originally Posted By: bar-d
Good looking meat, great illustrations. up


Originally Posted By: skinnerback
Milf does the trick.

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Re: Tasty pork, How to take it home [Re: Deadend] #7068866
02/07/18 02:32 AM
02/07/18 02:32 AM
Joined: Nov 2010
Posts: 113
N. E. TX.
2
240z Offline
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Posts: 113
N. E. TX.
That's the same way I field dress pigs, quick and easy. Great explanation.


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Re: Tasty pork,easy way to take it home [Re: Deadend] #7068896
02/07/18 02:49 AM
02/07/18 02:49 AM
Joined: Mar 2012
Posts: 10,598
wondering about the woods
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wondering about the woods
coolpics tips his cowboyhat. Couldn't have explained it better meself.
flag



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Re: Tasty pork,easy way to take it home [Re: Deadend] #7068944
02/07/18 03:24 AM
02/07/18 03:24 AM
Joined: Jan 2008
Posts: 284
Aledo
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Thank you for taking the time to post this.

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Last edited by llbts1; 02/07/18 03:25 AM.
Re: Tasty pork,easy way to take it home [Re: Deadend] #7069055
02/07/18 10:00 AM
02/07/18 10:00 AM
Joined: Apr 2007
Posts: 7,656
Pflugerville TX. between a roc...
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10pointers Offline
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Excellent I'm really glad I opened this up! Very nice job


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Re: Tasty pork,easy way to take it home [Re: Deadend] #7069090
02/07/18 12:13 PM
02/07/18 12:13 PM
Joined: Nov 2014
Posts: 3,628
Mason, TX
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mikei Offline
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Mason, TX
Thanks for sharing!

Re: Tasty pork,easy way to take it home [Re: Deadend] #7069132
02/07/18 12:53 PM
02/07/18 12:53 PM
Joined: Jan 2013
Posts: 14,985
Murphy, TX Dickens county
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up


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Re: Tasty pork,easy way to take it home [Re: Deadend] #7069253
02/07/18 02:25 PM
02/07/18 02:25 PM
Joined: Sep 2009
Posts: 2,638
Mineola,TX
Deadend Offline OP
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Mineola,TX
Thanks for your replies
Been though just about all the sharpening systems the one that has stuck
Is the worksharp
http://www.worksharptools.com/sharpeners-36/manual-sharpeners.html
My son sharpens the knifes with this system to razors edge in minutes


I was turned onto the filet knife by a guy I was fishing with that owns a processing shop in west Texas he processes over 2000 animals a year I was listening and he was right
The f dick brand is the blue one in the photos this is the one he sent me semi flex 6 inch about twenty three dollar store on Amazon. I bought one at bass pro for 10.00 and it works very well also

Last edited by Deadend; 02/07/18 02:26 PM.

Deadend Outfitters
903-312-0609 Lance Vick
Fun begins where the road ends,,,
Year around guided hog hunts
www.deadendoutfitters.com
https://m.facebook.com/deadendhoghunts/
www.guideonlakefork.com
www.lakeforkduckhunting.com
Re: Tasty pork,easy way to take it home [Re: Deadend] #7069379
02/07/18 03:46 PM
02/07/18 03:46 PM
Joined: Oct 2017
Posts: 120
Katy, TX
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brianaustintx Offline
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Katy, TX
Awesome!! Last week I spent a few hours watching gutting videos on hog. I like this method a lot.


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