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Mar 25th, 2012
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Smoked Turkey Recipes? #6929626
10/23/17 06:00 AM
10/23/17 06:00 AM
Joined: Nov 2013
Posts: 175
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PaulZ2 Offline OP
Woodsman
PaulZ2  Offline OP
Woodsman
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Joined: Nov 2013
Posts: 175
Anyone have any Smoked turkey recipes they wouldn’t mind sharing with me? Would be very much appreciated! Thanks y’all!


God Bless
Re: Smoked Turkey Recipes? [Re: PaulZ2] #6929738
10/23/17 12:38 PM
10/23/17 12:38 PM
Joined: Dec 2008
Posts: 18,825
North Texas - God's Country
Cast Offline
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Cast  Offline
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Joined: Dec 2008
Posts: 18,825
North Texas - God's Country
Use a sweet rub and low and slow it. Don’t over cook it.


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Re: Smoked Turkey Recipes? [Re: PaulZ2] #6929742
10/23/17 12:43 PM
10/23/17 12:43 PM
Joined: Nov 2009
Posts: 49,661
Katy-Fulshear
bill oxner Offline
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bill oxner  Offline
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Katy-Fulshear
I've done several. Brine them and stand them on the pulley breast area for smoking. The drippings come from the backbone area to the breast. I've also completely boned them, brined them, and smoked them breast side down.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill







Re: Smoked Turkey Recipes? [Re: PaulZ2] #6930850
10/24/17 02:36 AM
10/24/17 02:36 AM
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Posts: 5,517
Mesquite, Tx
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bigjoe8565 Offline
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Mesquite, Tx
I just two turkey breast. I brined them for 24 hours, wrapped in bacon and smoked at 225 until it reached appropriate internal temp. I believe the brine was 4 cups apple cider vinegar, 1/2 cup kosher salt, 1/2 cup brown sugar, 1 bay leaf and 20 peppercorns. I boiled this brine then mixed with 6 cup of ice. The brine and ice should make almost a gallon of brine. It was awesome.

Re: Smoked Turkey Recipes? [Re: PaulZ2] #6931482
10/24/17 04:31 PM
10/24/17 04:31 PM
Joined: Oct 2011
Posts: 2,582
Texas
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SouthWestIron Offline
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This is one I did a while back. Was fine eating!


Re: Smoked Turkey Recipes? [Re: PaulZ2] #6932294
10/25/17 01:37 AM
10/25/17 01:37 AM
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bp3 Offline
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I only smoke butter ball turkeys, slice and CF wild birds up

Re: Smoked Turkey Recipes? [Re: PaulZ2] #6935912
10/27/17 04:45 PM
10/27/17 04:45 PM
Joined: Dec 2009
Posts: 389
Watauga, TX
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varnoldi13 Offline
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Watauga, TX
mix butter and poultry seasoning .rub under the skin . Rub oil on outer skin and dust with more poultry seasoning. I put the whole turkey in a foil pan, and add 2 cups of chicken broth to pan. Cover with foil once the turkey has smoked half the cooking time (after 6ish hours). Oh and Use pecan wood.

How I've done it the last 4 Thanksgivings. All 40 of my family members have said its the best turkey they have ever had.


"If you put a Yeti sticker on it, you'll get another 50 FPS"-soonerorlaters
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