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Butter flavored cooking oil #5550098 01/18/15 09:29 PM
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I flipped my tv to a cooking show during a break in the football game. A lady was using butter flavored cooking oil in a pan with cornbread. I think I'll try it for several dishes. Ever use it?


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Re: Butter flavored cooking oil [Re: bill oxner] #5550133 01/18/15 09:50 PM
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Did not really care for it to fry with. Seemed to have a burnt taste when I fried with it (as compared to without butter flavor and same temperature). Worked pretty good when it was mixed into the item being cooked (bread, tortillas, etc).


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Re: Butter flavored cooking oil [Re: bill oxner] #5550471 01/19/15 12:31 AM
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Stoney Offline
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How about just using real butter? Like our own home grown Falfurrias?


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Re: Butter flavored cooking oil [Re: Stoney] #5551222 01/19/15 01:23 PM
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Originally Posted By: Stoney
How about just using real butter? Like our own home grown Falfurrias?


Real butter is redundant. I have several pan fried recipes which call for butter. You have to start off pretty hot. I start with a little cooking oil because the butter will burn. I add the butter after the browning has started.


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Re: Butter flavored cooking oil [Re: bill oxner] #5552167 01/19/15 08:23 PM
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Crisco has a butter flavored option IIRC.

Re: Butter flavored cooking oil [Re: bill oxner] #5552285 01/19/15 09:25 PM
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Justin T Offline
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I use butter, oil, or mix them. Fake butter flavoring is no good.


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