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Need a good venison tenderloin recipe #4122020 03/15/13 12:18 AM
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stylesp Offline OP
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Going to cook the tenderloin off my buck from this year. Looking for some pointers.

Re: Need a good venison tenderloin recipe [Re: stylesp] #4122038 03/15/13 12:27 AM
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bill oxner Offline
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Les is better on a tenderloin. Most people don't make it home with those suckers.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Need a good venison tenderloin recipe [Re: bill oxner] #4122116 03/15/13 01:05 AM
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stylesp Offline OP
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grill?

Re: Need a good venison tenderloin recipe [Re: stylesp] #4122146 03/15/13 01:23 AM
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Most people cut them into 1" thick medalions and give them a quick sear, like a sea scallop

Re: Need a good venison tenderloin recipe [Re: RobertY] #4123471 03/15/13 06:27 PM
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stylesp Offline OP
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Seasoning?

Re: Need a good venison tenderloin recipe [Re: stylesp] #4123487 03/15/13 06:34 PM
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Navasot Offline
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split it open longways, stuff with cream cheese, garlic, onions, butter... close and tie together with grilling rope and wrap the whole thing in bacon.....mmmmmmmmmm cook slow on grill... always add beer

Re: Need a good venison tenderloin recipe [Re: Navasot] #4123542 03/15/13 07:14 PM
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stylesp Offline OP
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Now that sounds good

Re: Need a good venison tenderloin recipe [Re: stylesp] #4123648 03/15/13 08:08 PM
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conifer Offline
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Prepare a marinade:
1 cup olive oil
1/3 cup lemon juice
1 tsp. each: sage/thyme/rosemary.
Blend the heck out of it and pour onto meat (not cut up) in a glass container. Cover and refrigerate at least 6 hours. Grill it/rare.

Re: Need a good venison tenderloin recipe [Re: conifer] #4125226 03/16/13 08:28 PM
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thx guys

Re: Need a good venison tenderloin recipe [Re: stylesp] #4131381 03/19/13 07:06 PM
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Remove any silver skin....wash and pat dry...sprinkle with a scant amount of garlic powder......wrap completely with good quality bacon. Place on grill away from the heat and grill until bacon is done but not crisp...tenderloin should be medium rare...let rest about 10 minutes and slice across grain....

rick

Re: Need a good venison tenderloin recipe [Re: RobertY] #4131418 03/19/13 07:24 PM
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Originally Posted By: RobertYuras
Most people cut them into 1" thick medalions and give them a quick sear, like a sea scallop


This!

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