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Re: Got my first double
[Re: leroy185]
#4075400
02/22/13 07:55 PM
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Joined: Jan 2012
Posts: 9,185
hook_n_line
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jan 2012
Posts: 9,185 |
Depends on how I'm going to cook it. On the grill I try to leave as much fat as possible. In the oven it can come off because I'll wrap it in foil.
Sometimes it's hard being me! But somebody has to do it.
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Re: Got my first double
[Re: hook_n_line]
#4075474
02/22/13 08:34 PM
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Joined: Feb 2013
Posts: 164
Hogkellum
Woodsman
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Woodsman
Joined: Feb 2013
Posts: 164 |
I usually smoke mine so I leave the fat on.
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Re: Got my first double
[Re: Hogkellum]
#4075480
02/22/13 08:39 PM
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Joined: Oct 2004
Posts: 39,535
redchevy
THF Celebrity
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THF Celebrity
Joined: Oct 2004
Posts: 39,535 |
I leave as much as I can.
It's hell eatin em live
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Re: Got my first double
[Re: hook_n_line]
#4075492
02/22/13 08:46 PM
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Joined: Dec 2009
Posts: 21,274
East
THF Celebrity
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THF Celebrity
Joined: Dec 2009
Posts: 21,274 |
Depends on how I'm going to cook it. On the grill I try to leave as much fat as possible. In the oven it can come off because I'll wrap it in foil.
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Re: Got my first double
[Re: East]
#4075632
02/22/13 09:37 PM
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Joined: Oct 2011
Posts: 40
leroy185
OP
Light Foot
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OP
Light Foot
Joined: Oct 2011
Posts: 40 |
I'm planning on getting a smoker so I guess I'll leave it on. Thanks for the input.
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Re: Got my first double
[Re: leroy185]
#4075853
02/22/13 11:19 PM
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Joined: Apr 2009
Posts: 5,560
Slow Drifter
THF Trophy Hunter
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THF Trophy Hunter
Joined: Apr 2009
Posts: 5,560 |
smoking I leave as much on as I can. That's flavor and moisture. Years ago the first few I killed were so lean we had to lay slab bacon over them to keep 'em from drying out on the pit. I've seen a few with healthy layers of fat, but still nothing near what a feed-lot market hog has.
"I have no idea what WW-III will be fought with, but WW-IV will be fought with sticks and stones." A. Einstein
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Re: Got my first double
[Re: Slow Drifter]
#4076069
02/23/13 12:34 AM
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Joined: Oct 2011
Posts: 40
leroy185
OP
Light Foot
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OP
Light Foot
Joined: Oct 2011
Posts: 40 |
Yeah the first one I killed last month was really lean but the two last night had about half an inch of fat.
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Re: Got my first double
[Re: leroy185]
#4077660
02/23/13 08:01 PM
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Joined: Apr 2012
Posts: 234
centxshooter
Woodsman
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Woodsman
Joined: Apr 2012
Posts: 234 |
leave the fat on and add some salt pork. when the outside starts to crisp wrap and cook until 190-205 and enjoy
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