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Game Meat Aging #2897412 01/04/12 02:48 PM
Joined: Jan 2012
Posts: 23
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BlackGap Offline OP
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Joined: Jan 2012
Posts: 23
My son killed a deer and we hung it in a cooler with skin on four five days. How long can I keep it on ice before I need to process it?


Re: Game Meat Aging [Re: BlackGap] #2897878 01/04/12 04:46 PM
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Mike Garcia Offline
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I usually keep in cooler till water drains clear. 2 weeks plus. Im lucky I have a ice machine at work to keep it fresh and cold.



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