Texas Hunting Forum

Deer Dressing Education

Posted By: STEW

Deer Dressing Education - 08/12/16 01:52 PM

Hey guys, I have deer hunted for the pass few years and I have never cleaned a deer myself. Do you know of any places/school that I could go to learn how to clean a deer?
Posted By: Indyoshi

Re: Deer Dressing Education - 08/12/16 02:00 PM

Youtube has a bunch of really good videos. There are several methods, but all generally the same. Saw a vid recently that a guy gutted and skinned with head and legs off in less than two minutes. Takes me longer, but I see you're in houston. Im just south of houston. Ive only done two deer but plenty of hog and its all about the same. I dont have a deer to show you on, but when the time comes id be happy to show you how. Pm me if you want my contact info
Posted By: hook_n_line

Re: Deer Dressing Education - 08/12/16 02:03 PM

I can have one skinned and quartered in about 6 minutes. I'm slow around the back strap. grin
Posted By: kdkane1971

Re: Deer Dressing Education - 08/12/16 03:10 PM

Originally Posted By: Indyoshi
Youtube has a bunch of really good videos. There are several methods, but all generally the same. Saw a vid recently that a guy gutted and skinned with head and legs off in less than two minutes. Takes me longer, but I see you're in houston. Im just south of houston. Ive only done two deer but plenty of hog and its all about the same. I dont have a deer to show you on, but when the time comes id be happy to show you how. Pm me if you want my contact info


^ This. Youtube has many videos on the subject.
Posted By: maximum

Re: Deer Dressing Education - 08/12/16 03:51 PM

it's really easier than folks make it out to be.
you'll also figure out what knives are practical
for butchering and which are for fashion
Posted By: GLC

Re: Deer Dressing Education - 08/12/16 03:57 PM

Just keep the meat clean and cool.
Posted By: dgilbert

Re: Deer Dressing Education - 08/12/16 03:59 PM

There's hundreds of U-Tube's on it.
Posted By: BayouGuy

Re: Deer Dressing Education - 08/12/16 04:24 PM

It's well worth doing yourself. I can't show you how to do it. But I can show the results of a 110 lb. doe.

Tenderloins & Loins


Roasts from two hind legs


Chunks from shoulders for stew and daube


Bone-in neck (great for roast or soup)


Ground scraps and trimmings for burgers or sausage


TOTAL: 31 lbs. 10 oz. boneless meat plus the neck.
Posted By: Buzzard Breath

Re: Deer Dressing Education - 08/12/16 04:32 PM

nice pics
Posted By: txtrophy85

Re: Deer Dressing Education - 08/12/16 06:31 PM

Best thing is go to a meat market or processor and get hands on experience
Posted By: Deerhunter61

Re: Deer Dressing Education - 08/14/16 03:18 PM

As for you school....YouTube...and it's pretty cheap...
Posted By: Dalee7892

Re: Deer Dressing Education - 08/14/16 04:13 PM

In my experience of processing a large game animal 1- work area large enough 2- correct processing utensils 3- right equipment ( grinder, vacuum packer, sausage maker etc.) 4- how many do you plan on doing yourself - time, expenses, cost compared to a processor.
I do quarter mine, take the back straps from there it goes to a processor.
Posted By:

Re: Deer Dressing Education - 08/15/16 02:16 PM

Originally Posted By: hook_n_line
I can have one skinned and quartered in about 6 minutes. I'm slow around the back strap. grin


Wow you're a real badass....
Posted By: hook_n_line

Re: Deer Dressing Education - 08/15/16 02:32 PM

Originally Posted By: deftsound
Originally Posted By: hook_n_line
I can have one skinned and quartered in about 6 minutes. I'm slow around the back strap. grin


Wow you're a real badass....


I cheat a little. Only takes a few seconds to skin with my jeep and having an uncle who was a butcher show me where to put the knife is a bonus. Hogs take me way longer cause you can't yank the hide off of them like you can a deer.
Posted By: PMK

Re: Deer Dressing Education - 08/15/16 02:47 PM

Originally Posted By: hook_n_line
Originally Posted By: deftsound
Originally Posted By: hook_n_line
I can have one skinned and quartered in about 6 minutes. I'm slow around the back strap. grin


Wow you're a real badass....


I cheat a little. Only takes a few seconds to skin with my jeep and having an uncle who was a butcher show me where to put the knife is a bonus. Hogs take me way longer cause you can't yank the hide off of them like you can a deer.

be sure the rope hanging the deer out of the tree is stronger than the rope attached to vehicle ... only took once to learn that lesson bang
Posted By: redchevy

Re: Deer Dressing Education - 08/15/16 02:51 PM

Where do you hunt/live? I'm sure someone would be willing to give you a hand if in your area.
Posted By: hook_n_line

Re: Deer Dressing Education - 08/15/16 03:20 PM

Originally Posted By: PMK
Originally Posted By: hook_n_line
Originally Posted By: deftsound
Originally Posted By: hook_n_line
I can have one skinned and quartered in about 6 minutes. I'm slow around the back strap. grin


Wow you're a real badass....


I cheat a little. Only takes a few seconds to skin with my jeep and having an uncle who was a butcher show me where to put the knife is a bonus. Hogs take me way longer cause you can't yank the hide off of them like you can a deer.

be sure the rope hanging the deer out of the tree is stronger than the rope attached to vehicle ... only took once to learn that lesson bang


Yep, and make sure to hang it around the neck vs. the antlers. My FIL was pretty sad to find out anlters can pop off. hammer
Posted By: Texas Dan

Re: Deer Dressing Education - 08/15/16 04:40 PM

This publication from the TPWD is a good starting point...

Now that you've killed it

The TPWD also created s series of videos on the subject. Here's the link to the first in the series...

Field Dressing a Deer
Posted By: txwingnut

Re: Deer Dressing Education - 08/17/16 10:43 PM

^ What Texas Dan said, the TPWD videos on YouTube are very good.
Posted By: Superduty

Re: Deer Dressing Education - 08/18/16 01:30 AM

Originally Posted By: BayouGuy
It's well worth doing yourself. I can't show you how to do it. But I can show the results of a 110 lb. doe.

Tenderloins & Loins


Roasts from two hind legs


Chunks from shoulders for stew and daube


Bone-in neck (great for roast or soup)


Ground scraps and trimmings for burgers or sausage


TOTAL: 31 lbs. 10 oz. boneless meat plus the neck.


How is this helpful?
Posted By: Erich

Re: Deer Dressing Education - 08/18/16 06:49 PM

if you've at least helped a few times and seen someone do it you probably know enough to get started. nothing will solidify it in your mind like that first time or two where you're the one in charge doing it. after that it becomes second nature. you can learn some tricks from folks who really do a lot of butchering.
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