Posted By: SteveTSN
Fowl Meat - 12/22/15 01:33 PM
Hello All!
Went out this past weekend and got some (first time ever); Crane, Duck, Goose...any help on some recipes would be much appreciated.
Right now, they are in the freezer, any issues with thawing and then refreezing or once thawed do I need to cook up what is out?
Thanks for any help
Steve
Went out this past weekend and got some (first time ever); Crane, Duck, Goose...any help on some recipes would be much appreciated.
Right now, they are in the freezer, any issues with thawing and then refreezing or once thawed do I need to cook up what is out?
Thanks for any help
Steve