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Feb 12th, 2024
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 Pork Butt
#6273190
04/24/16 02:16 PM
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Joined: Apr 2011
Posts: 8,069
Cool Mo D
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Apr 2011
Posts: 8,069 |
Gonna put one on the wood fired smoker. Do I remove the fat cap or leave it on?
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Re: Pork Butt
[Re: Cool Mo D]
#6273191
04/24/16 02:17 PM
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Joined: Dec 2008
Posts: 22,630
Cast
THF Celebrity
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THF Celebrity
Joined: Dec 2008
Posts: 22,630 |
Leave it on. Put it on top.
Cast ![[Linked Image]](http://winsounds.com/wp-content/uploads/2013/11/Longhorn-Logo.png) I have a short attention spa
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Re: Pork Butt
[Re: Cool Mo D]
#6273201
04/24/16 02:32 PM
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Joined: Aug 2011
Posts: 2,632
MacDaddy21
Veteran Tracker
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Veteran Tracker
Joined: Aug 2011
Posts: 2,632 |
Don't trim it at all. Fat cap up for 5-6 hrs, or until the the fat splits. Wrap in foil and spritz with 50/50 apple juice and apple cider vinegar and put back on the pit for 4-5 hrs or until you can give the bone a slight twist and feel it is free of the meat.
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Re: Pork Butt
[Re: Cast]
#6273221
04/24/16 02:51 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
Leave it on. Put it on top. Bingo.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill ![[Linked Image]](https://texashuntingforum.com/forum/pics/usergals/2017/07/full-3669-105539-full_16668_105507_image.jpg)
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Re: Pork Butt
[Re: Cool Mo D]
#6273253
04/24/16 03:18 PM
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Joined: Sep 2009
Posts: 18,543
NewGulf
THF Celebrity
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THF Celebrity
Joined: Sep 2009
Posts: 18,543 |
Gonna put one on the wood fired smoker. Do I remove the fat cap or leave it on? leave it on its the natural moisturizer! 
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Re: Pork Butt
[Re: Cool Mo D]
#6273357
04/24/16 05:28 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
I've done them in a cooking bag with liquid smoke. They came out great.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Pork Butt
[Re: Cool Mo D]
#6273399
04/24/16 06:31 PM
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Joined: Dec 2008
Posts: 22,630
Cast
THF Celebrity
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THF Celebrity
Joined: Dec 2008
Posts: 22,630 |
Bill needs an smoker for his birthday.
Cast I have a short attention spa
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Re: Pork Butt
[Re: Cool Mo D]
#6273407
04/24/16 06:34 PM
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Joined: May 2014
Posts: 374
StretchR
Bird Dog
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Bird Dog
Joined: May 2014
Posts: 374 |
Leave the fat on. I cook mine for about 15 hours at about 250. Internal temp up to about 195-200. That gives great flavor and fall off the bone tenderness. The dark, smoky bark really gives it great flavor when shredded. The extra fat is easy to pull away and separate. (A couple of small bites of the smoky fat with rub flavor is culinary bliss!)
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Re: Pork Butt
[Re: Cast]
#6275140
04/26/16 01:32 AM
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Joined: Oct 2007
Posts: 8,572
Tres
THF Trophy Hunter
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THF Trophy Hunter
Joined: Oct 2007
Posts: 8,572 |
Bill needs an smoker for his birthday.  Agreed FIFY Bill
![[Linked Image]](https://photos.smugmug.com/Alaska/i-WSddPKG/0/c077d64b/Th/IMG_2809-Th.jpg) "Between two evils, I always pick the one I never tried before."
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