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#7156737 - 05/01/18 12:03 PM Venison Fajitas
GLC Online   content


Registered: 02/25/09
Posts: 4960
Loc: BenBrook Texas
Made some last weekend.

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#7156741 - 05/01/18 12:05 PM Re: Venison Fajitas [Re: GLC]
mbavo Online   content
THF Trophy Hunter

Registered: 12/08/08
Posts: 8894
Loc: odessa tx
Those look great !

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#7156914 - 05/01/18 03:00 PM Re: Venison Fajitas [Re: GLC]
bill oxner Online   content
THF Celebrity

Registered: 11/03/09
Posts: 47162
Loc: Katy-Fulshear
One of my favorites.
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#7156915 - 05/01/18 03:00 PM Re: Venison Fajitas [Re: GLC]
TooLow Online   content
THF Trophy Hunter

Registered: 10/01/10
Posts: 6660
Loc: Deep Ellum, TX
Man that looks really good.

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#7157019 - 05/01/18 05:04 PM Re: Venison Fajitas [Re: TooLow]
CitySlickerHunter Online   happy
Extreme Tracker

Registered: 04/01/06
Posts: 3929
Loc: Tarrant County,TX
Originally Posted By: TooLow
Man that looks really good.
food
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#7157045 - 05/01/18 05:34 PM Re: Venison Fajitas [Re: GLC]
2Beez Online   happy
Chihuahua

Registered: 07/17/15
Posts: 10834
Loc: Lake Texoma, TX
Would food
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#7157143 - 05/01/18 07:12 PM Re: Venison Fajitas [Re: bill oxner]
Cinch Online   content
Tracker

Registered: 12/23/12
Posts: 702
Loc: Sand Storm Capital of TX
Originally Posted By: bill oxner
One of my favorites.


up

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#7157159 - 05/01/18 07:24 PM Re: Venison Fajitas [Re: GLC]
bobcat1 Online   content
Veteran Tracker

Registered: 07/22/07
Posts: 3180
Loc: Sanger, Texas
Awesome!
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#7157507 - 05/02/18 08:15 AM Re: Venison Fajitas [Re: GLC]
PMK Online   content
THF Trophy Hunter

Registered: 09/10/12
Posts: 7336
Loc: Central TX (Gtown/Austin)
up
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#7157660 - 05/02/18 10:38 AM Re: Venison Fajitas [Re: GLC]
redchevy Offline
THF Celebrity

Registered: 10/25/04
Posts: 27990
Loc: Texas
Looks great! What cut of meat did you use and were they tender?
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#7157671 - 05/02/18 10:43 AM Re: Venison Fajitas [Re: GLC]
QuitShootinYoungBucks Online   content
THF Trophy Hunter

Registered: 11/01/12
Posts: 8935
Loc: Lubbock, TX
What spices did you use?
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#7157761 - 05/02/18 12:16 PM Re: Venison Fajitas [Re: redchevy]
ETexas Hunter Online   content
Pro Tracker

Registered: 09/14/13
Posts: 1040
Loc: Austin
Originally Posted By: redchevy
Looks great! What cut of meat did you use and were they tender?

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#7157779 - 05/02/18 12:26 PM Re: Venison Fajitas [Re: GLC]
Always ready 2 hunt Offline
Pro Tracker

Registered: 07/31/15
Posts: 1444
come on with it. This is a recipe thread so show us the secret ingredients
yummy!

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#7157944 - 05/02/18 02:59 PM Re: Venison Fajitas [Re: GLC]
GLC Online   content


Registered: 02/25/09
Posts: 4960
Loc: BenBrook Texas
Sorry, just went back to the thread. I use tenderloin or back strap sliced thin against the grain of the meat. I marinade it for 3 to 4 days. (Will have to find the mix when I get home, it is lengthy and numerous items but works good) Drain marinade. I then add olive oil in skillet at about 3/4 heat on burner, put in meat and sear the meat at high heat just for about 2 to 3 minutes until it starts to brown a little, stirring continuously. Reduce heat to medium, add sliced red and green bell pepper, sliced red onion, about half a can of Rotel, Worcestershire sauce, liquid smoke and course ground pepper. Cook till vegis start to go limp. Reduce heat to low and add about a quarter stick of butter until butter is melted. Then it is time to eat. Unbelievably tender! I had them with frozen margarita.
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#7158065 - 05/02/18 04:46 PM Re: Venison Fajitas [Re: GLC]
ETexas Hunter Online   content
Pro Tracker

Registered: 09/14/13
Posts: 1040
Loc: Austin
good to know

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