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Max Online: 16728 @ 03/25/12 08:51 AM
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#6821016 - 07/12/17 07:49 PM BBQ from the 4th - Pic Heavy
MacDaddy21 Online   content
Veteran Tracker

Registered: 08/19/11
Posts: 2101
Loc: CO
Been slammed at work, finally getting around to posting. This was my first cook in a while since wood is hard to come by up here. It took several months to find someone who would bring me a cord of oak for under $400 but I finally found some for $300 delivered. Got most of the meat at Costco and ended up cooking 2 briskets, 3 butts and 6 racks of ribs.

Salt & Pepper only...


Salt, pepper, garlic, onion, paprika, chile powder...

Same spices as ribs, different ratios...

Gotta have a cold one...or ten.

Only pic I had was a snapchat I sent to some buddies, before I wrapped the ribs

Lookin good, but don't look too much...

Only been on for about 5.5 hrs, just starting to darken. They got 9 hrs of smoke and then wrapped in butcher paper for a few more hrs, then rested for several hours in the cooler.

That'll do..

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#6821020 - 07/12/17 07:52 PM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
MacDaddy21 Online   content
Veteran Tracker

Registered: 08/19/11
Posts: 2101
Loc: CO


16.5 lbs of pulled pork


Chilled brisket on the Berkel slicer...probably my favorite kitchen gadget.

Perfect slices



Vac sealed some ribs

Sealed up all the pork, chamber vac sealers are the greatest. Mostly 1 lb packages and a few 1/2 lb to give away.

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#6821024 - 07/12/17 07:54 PM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
MacDaddy21 Online   content
Veteran Tracker

Registered: 08/19/11
Posts: 2101
Loc: CO
Brisket all portioned and vac sealed. Made some brisket and egg tacos for breakfast the other day, just put a vac pouch of brisket in some boiling water for a few minutes and it was perfect! I saved the last small pieces of point to use in chili or beans or anything else.



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#6821065 - 07/12/17 08:41 PM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
ETexas Hunter Online   content
Tracker

Registered: 09/14/13
Posts: 887
Loc: Austin
cheers

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#6821105 - 07/12/17 09:23 PM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
68rustbucket Online   content
Pro Tracker

Registered: 10/21/08
Posts: 1459
Loc: San Marcos, TX
food

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#6821186 - 07/12/17 10:42 PM Re: BBQ from the 4th - Pic Heavy [Re: 68rustbucket]
bobcat1 Online   content
Veteran Tracker

Registered: 07/22/07
Posts: 2267
Loc: Sanger, Texas
That's how you do it right there. We vacuum sealed a lot of ours too. cheers
_________________________
Bobby Barnett


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#6821207 - 07/12/17 11:16 PM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
2Beez Online   happy
Chihuahua

Registered: 07/17/15
Posts: 6884
Loc: Lake Texoma, TX
Would food That is awesome

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#6821371 - 07/13/17 08:32 AM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
Herbie Hancock Online   content
Pro Tracker

Registered: 08/23/16
Posts: 1152
Loc: Cypress, Texas
Yes, yes, and more yes!

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#6821520 - 07/13/17 10:41 AM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
Buddy Offline
Tracker

Registered: 09/01/04
Posts: 520
Loc: Tx
where do I pick up a few of those packages? awesome looking selection there.
_________________________

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#6821629 - 07/13/17 12:58 PM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
blazin Offline
Veteran Tracker

Registered: 10/25/11
Posts: 2165
Loc: Texas
GOOD GRIEF that made me hungry.

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#6821732 - 07/13/17 02:51 PM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
Stub Online   happy
THF Celebrity

Registered: 04/27/05
Posts: 15771
Loc: Dallas 2 Jacksboro
Well heck yes food
_________________________
It is better to die on your feet than to live on your knees. - Emiliano Zapata -

flag texas








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#6823121 - 07/14/17 09:48 PM Re: BBQ from the 4th - Pic Heavy [Re: MacDaddy21]
MacDaddy21 Online   content
Veteran Tracker

Registered: 08/19/11
Posts: 2101
Loc: CO
Thanks for the kind words guys!

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