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#6763962 - 05/14/17 01:38 PM New batch of salsa
bill oxner Offline
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Registered: 11/03/09
Posts: 40963
Loc: Katy-Fulshear
I put up 8 pints of salsa this morning. I added a little twist. I used my regular recipe of tomatoes, onions, jalapeños, and tomato paste. I reserved half of my chopped jalapeños to put in there, along with two jars of chopped dehydrated onions, after the cooking was over. The minced onions seemed to add a little thickness. I'm hoping that the acid in the tomatoes and the vinegar will pickle the jalapeños.
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Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill









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#6763973 - 05/14/17 02:10 PM Re: New batch of salsa [Re: bill oxner]
mbavo Offline
THF Trophy Hunter

Registered: 12/08/08
Posts: 8609
Loc: odessa tx
Sounds good to me!

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#6764257 - 05/14/17 09:14 PM Re: New batch of salsa [Re: mbavo]
Tres Offline
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Registered: 10/12/07
Posts: 8539
Loc: Houston
Never know til you try!
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#6764866 - 05/15/17 03:33 PM Re: New batch of salsa [Re: bill oxner]
bill oxner Offline
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Registered: 11/03/09
Posts: 40963
Loc: Katy-Fulshear
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Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill









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#6766339 - 05/16/17 11:49 PM Re: New batch of salsa [Re: bill oxner]
blazin Offline
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Registered: 10/25/11
Posts: 2247
Loc: Texas
With all due respect to my elder, your missing at least one or two very vital ingredients.
Cilantro(no stems just leaves finely chopped) and some lime juice.

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#6766405 - 05/17/17 06:43 AM Re: New batch of salsa [Re: blazin]
bill oxner Offline
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Registered: 11/03/09
Posts: 40963
Loc: Katy-Fulshear
Originally Posted By: blazin
With all due respect to my elder, your missing at least one or two very vital ingredients.
Cilantro(no stems just leaves finely chopped) and some lime juice.


I use cilantro fresh from my garden when I serve it. Cilantro loses it's taste when canned. Vinegar instead of lime juice helps preserve the canned salsa.
_________________________
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill









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#6768606 - 05/19/17 09:51 AM Re: New batch of salsa [Re: bill oxner]
bill oxner Offline
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Registered: 11/03/09
Posts: 40963
Loc: Katy-Fulshear
I opened my first jar last night for my stir fry. I dipped in a chip. It came out just the way I wanted it. I gave a pint to a pepper bellied neighbor. He asked for the recipe.
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Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill









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#6768613 - 05/19/17 10:05 AM Re: New batch of salsa [Re: bill oxner]
Cast Offline
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Registered: 12/14/08
Posts: 16462
Loc: North Texas - God's Country
Boy Bill! If I lived closer I'd hang out there regular.

Got a place in Point Blank...
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