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Feb 12th, 2024
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 Chili Time
#6705953
03/15/17 03:23 PM
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Joined: Apr 2005
Posts: 43,847
Stub
OP
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OP
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Joined: Apr 2005
Posts: 43,847 |
Last edited by Stub; 03/15/17 04:04 PM.
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Re: Chilli Time
[Re: Stub]
#6705963
03/15/17 03:34 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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Posts: 91,416 |
Put a can of refried beans in there at the end.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill ![[Linked Image]](https://texashuntingforum.com/forum/pics/usergals/2017/07/full-3669-105539-full_16668_105507_image.jpg)
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Re: Chilli Time
[Re: bill oxner]
#6705990
03/15/17 04:04 PM
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Joined: Apr 2005
Posts: 43,847
Stub
OP
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OP
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Put a can of refried beans in there at the end. What, refried Beans. Okay Bill what did I do to pizz you off where you would have me sabotage my Chili? Rinsed Pinto beans if I were going to add any, but I am not 
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Re: Chilli Time
[Re: Stub]
#6706008
03/15/17 04:18 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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Refried beans will thicken the chili and not change the flavor. I always add a can in there as well as in my pinto beans to thicken them. Try it. Thank me later.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Chilli Time
[Re: Stub]
#6706028
03/15/17 04:30 PM
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Joined: Apr 2005
Posts: 43,847
Stub
OP
THF Celebrity
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OP
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Joined: Apr 2005
Posts: 43,847 |
As much as I love most kinds of beans, I do not put them in my chili.
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Re: Chilli Time
[Re: Stub]
#6706039
03/15/17 04:38 PM
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Joined: Jan 2011
Posts: 65,514
SnakeWrangler
THF Celebrity
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Posts: 65,514 |
As much as I love most kinds of beans, I do not put them in my chili. This^^^^^
I believe in science and I’m an insufferable [censored] Actually, BBC is pretty damn good "You Cannot Simultaneously Be Politically Correct And Intellectually Honest!"
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Re: Chilli Time
[Re: bill oxner]
#6706093
03/15/17 05:12 PM
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Joined: Sep 2004
Posts: 736
Buddy
Tracker
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Tracker
Joined: Sep 2004
Posts: 736 |
Refried beans will thicken the chili and not change the flavor. I always add a can in there as well as in my pinto beans to thicken them. Try it. Thank me later. Tried this the other day with some home made chili - and it did thicken it up nice and was good. Thank you sir!
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Re: Chilli Time
[Re: Stub]
#6706538
03/16/17 02:06 AM
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Joined: Jul 2015
Posts: 23,167
Bee'z
The Beedazzler
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The Beedazzler
Joined: Jul 2015
Posts: 23,167 |
Outstanding job. I would 
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Re: Chilli Time
[Re: Bee'z]
#6706687
03/16/17 11:51 AM
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Joined: Dec 2005
Posts: 35,480
Guy
THF Celebrity
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Posts: 35,480 |
I leave tomato sauce out, that's for spaghetti.
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Re: Chilli Time
[Re: Guy]
#6706746
03/16/17 01:22 PM
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Joined: Nov 2012
Posts: 15,637
QuitShootinYoungBucks
THF Celebrity
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THF Celebrity
Joined: Nov 2012
Posts: 15,637 |
I leave tomato sauce out, that's for spaghetti. Truth! Oregano and basil as well.
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Re: Chilli Time
[Re: Guy]
#6706792
03/16/17 01:56 PM
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Joined: Nov 2004
Posts: 11,403
Choctaw
THF Celebrity
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THF Celebrity
Joined: Nov 2004
Posts: 11,403 |
I leave tomato sauce out, that's for spaghetti. If you don't have beans in chili then all you have is chili sauce. Might as well pour it over spaghetti.
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Re: Chilli Time
[Re: Choctaw]
#6706818
03/16/17 02:34 PM
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Joined: Apr 2005
Posts: 43,847
Stub
OP
THF Celebrity
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OP
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Joined: Apr 2005
Posts: 43,847 |
I leave tomato sauce out, that's for spaghetti. If you don't have beans in chili then all you have is chili sauce. Might as well pour it over spaghetti. Okay you two food critics  Show everyone how you do it or put a cork in it 
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Re: Chilli Time
[Re: Stub]
#6706840
03/16/17 03:00 PM
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Joined: Nov 2004
Posts: 11,403
Choctaw
THF Celebrity
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THF Celebrity
Joined: Nov 2004
Posts: 11,403 |
I leave tomato sauce out, that's for spaghetti. If you don't have beans in chili then all you have is chili sauce. Might as well pour it over spaghetti. Okay you two food critics Show everyone how you do it or put a cork in it Like you do. Only with beans. 
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Re: Chilli Time
[Re: Stub]
#6706843
03/16/17 03:04 PM
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Joined: Apr 2006
Posts: 4,683
CitySlickerHunter
Extreme Tracker
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Extreme Tracker
Joined: Apr 2006
Posts: 4,683 |
I'm like Bruce Jenner. I can go either way. Beans or NO "beans" 
"I can't be over gunned because the animal can't be over dead"-Elmer Keith
10/30/2012 I VOTED for The American
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Re: Chilli Time
[Re: Choctaw]
#6706844
03/16/17 03:05 PM
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Joined: Apr 2005
Posts: 43,847
Stub
OP
THF Celebrity
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OP
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Joined: Apr 2005
Posts: 43,847 |
I leave tomato sauce out, that's for spaghetti. If you don't have beans in chili then all you have is chili sauce. Might as well pour it over spaghetti. Okay you two food critics Show everyone how you do it or put a cork in it Like you do. Only with beans.
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Re: Chilli Time
[Re: Buddy]
#6706847
03/16/17 03:07 PM
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Joined: Oct 2004
Posts: 39,533
redchevy
THF Celebrity
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THF Celebrity
Joined: Oct 2004
Posts: 39,533 |
Refried beans will thicken the chili and not change the flavor. I always add a can in there as well as in my pinto beans to thicken them. Try it. Thank me later. Tried this the other day with some home made chili - and it did thicken it up nice and was good. Thank you sir! I tried it per bills recommendation also, made a great pot of chili.
It's hell eatin em live
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Re: Chilli Time
[Re: Stub]
#6706851
03/16/17 03:08 PM
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Joined: Oct 2004
Posts: 39,533
redchevy
THF Celebrity
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THF Celebrity
Joined: Oct 2004
Posts: 39,533 |
Put a can of refried beans in there at the end. What, refried Beans. Okay Bill what did I do to pizz you off where you would have me sabotage my Chili? Rinsed Pinto beans if I were going to add any, but I am not Are people who use "chili kits" to make chili allowed to decide weather it can have beans or not? The kit explains their experience or lack there of...  
It's hell eatin em live
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Re: Chilli Time
[Re: Stub]
#6706852
03/16/17 03:09 PM
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Joined: May 2011
Posts: 28,016
skinnerback
THF Celebrity Chef
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THF Celebrity Chef
Joined: May 2011
Posts: 28,016 |
This is chili (deer chili/Texas Red).  These are beans.  They do not go together, unless you're a Yankee.
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Re: Chilli Time
[Re: Stub]
#6706853
03/16/17 03:10 PM
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Joined: Nov 2004
Posts: 11,403
Choctaw
THF Celebrity
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THF Celebrity
Joined: Nov 2004
Posts: 11,403 |
Stub, I'll post up next time we make chili. However, I may skip the pintos and try it Bill's way.
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Re: Chilli Time
[Re: Stub]
#6706854
03/16/17 03:10 PM
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Joined: Oct 2004
Posts: 39,533
redchevy
THF Celebrity
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THF Celebrity
Joined: Oct 2004
Posts: 39,533 |
Nobody in my family has been north of Dallas and we put beans in chili... just sayin 
It's hell eatin em live
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Re: Chilli Time
[Re: QuitShootinYoungBucks]
#6706932
03/16/17 04:39 PM
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Joined: Jul 2008
Posts: 33,319
bigbob_ftw
Big Sprocket Bob
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Big Sprocket Bob
Joined: Jul 2008
Posts: 33,319 |
I leave tomato sauce out, that's for spaghetti. Truth! Oregano and basil as well. mexican oregano is ok, but no basil and no tomato sauce. I do use one can of rotel though.
![[Linked Image]](http://texasfishingforum.com/forums/pics/usergals/2017/07/full-20284-169974-image_preview.jpg) Ultra MAGA '24.
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Re: Chilli Time
[Re: Stub]
#6706960
03/16/17 05:10 PM
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Joined: Nov 2012
Posts: 15,637
QuitShootinYoungBucks
THF Celebrity
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THF Celebrity
Joined: Nov 2012
Posts: 15,637 |
Made 22+ pounds this weekend. No pics, but this is all my chili has in it
Venison
Ancho Powder
Beef Bullion
Brown Sugar
Chicken Bullion
Cumin
Dark Chili Powder
Garlic Powder
Habanero Powder
Jalapeno Powder
Light Chili Powder
Onion Powder
Paprika
Red pepper
Salt
White pepper
https://web.archive.org/web/20170223065011/http:/www.rrdvegas.com/silencer-cleaning.html
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Re: Chilli Time
[Re: QuitShootinYoungBucks]
#6706987
03/16/17 05:46 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
Made 22+ pounds this weekend. No pics, but this is all my chili has in it
Venison
Ancho Powder
Beef Bullion
Brown Sugar
Chicken Bullion
Cumin
Dark Chili Powder
Garlic Powder
Habanero Powder
Jalapeno Powder
Light Chili Powder
Onion Powder
Paprika
Red pepper
Salt
White pepper
I usually don't go to this much trouble while giving out my recipe, but I also add sugar as well as vinegar. The chili powder is loaded with paprika.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Chilli Time
[Re: bill oxner]
#6706997
03/16/17 05:55 PM
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Joined: Aug 2006
Posts: 11,657
colt45-90
Texas colt45
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Texas colt45
Joined: Aug 2006
Posts: 11,657 |
Refried beans will thicken the chili and not change the flavor. I always add a can in there as well as in my pinto beans to thicken them. Try it. Thank me later. Bill that's a good tip, sometimes I like beans in other times not, will try the refried.. 
Last edited by colt45; 03/16/17 05:56 PM.
hold on Newt, we got a runaway
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Re: Chilli Time
[Re: QuitShootinYoungBucks]
#6707468
03/17/17 02:22 AM
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Joined: Apr 2005
Posts: 43,847
Stub
OP
THF Celebrity
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OP
THF Celebrity
Joined: Apr 2005
Posts: 43,847 |
Made 22+ pounds this weekend. No pics, but this is all my chili has in it
Venison
Ancho Powder
Beef Bullion
Brown Sugar
Chicken Bullion
Cumin
Dark Chili Powder
Garlic Powder
Habanero Powder
Jalapeno Powder
Light Chili Powder
Onion Powder
Paprika
Red pepper
Salt
White pepper
No pictured means it did not happen Besides I bet you got that recipe from one of those Martha Stewart shows you watch regularly 
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