Forums46
Topics537,979
Posts9,731,392
Members87,053
|
Most Online25,604 Feb 12th, 2024
|
|
|
Turkey and Ham
#6541523
11/13/16 08:14 PM
|
Joined: Feb 2006
Posts: 1,419
mikeydon
OP
Pro Tracker
|
OP
Pro Tracker
Joined: Feb 2006
Posts: 1,419 |
Hey guy's i got elected to smoke a turkey and ham for church this year,anybody got any good recipe's,I generally cook my brisket's 1hr and 15mins. per pound at 220 to 240 degree's,BUT i really don't know about a turkey or ham ,just looking for some recipe's or idea's if any's out there
Last edited by mikeydon; 11/13/16 08:16 PM.
Hunt with your kid's,And you wont be hunting your kid's
|
|
|
Re: Turkey and Ham
[Re: mikeydon]
#6541560
11/13/16 08:38 PM
|
Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
|
THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
I've smoked several turkeys. Put them on there with the pyllybone down, or bone them, truss them back up, and put them on there with the breast down.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
|
|
|
Re: Turkey and Ham
[Re: mikeydon]
#6541653
11/13/16 09:47 PM
|
Joined: Dec 2012
Posts: 4,800
TexasKC
Extreme Tracker
|
Extreme Tracker
Joined: Dec 2012
Posts: 4,800 |
I loosen the skin and insert globs (for lack of a better term) of butter between skin and breast and smoke it breast side up. Truth is I really prefer traditional roasted turkey over smoked or fried.
In the end, it's not the years in your life that count, it's the life in your years.
|
|
|
Re: Turkey and Ham
[Re: TexasKC]
#6541678
11/13/16 10:12 PM
|
Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
|
THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
I loosen the skin and insert globs (for lack of a better term) of butter between skin and breast and smoke it breast side up. Truth is I really prefer traditional roasted turkey over smoked or fried. That's because you smoke it breast up. All the juices are in the backbones. A turkey has a flat place on its pyllybone that is made for smoking. You have to prop the feet up.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
|
|
|
Re: Turkey and Ham
[Re: mikeydon]
#6543393
11/14/16 09:17 PM
|
Joined: Sep 2012
Posts: 12,865
PMK
THF Celebrity
|
THF Celebrity
Joined: Sep 2012
Posts: 12,865 |
I've done similar to Bill ... I smoke like I would a brisket but I cheat by using a meat thermometer, bring center of breast to 165-170.
"everyone that lives dies but not everyone who dies lived..."
~PMK~
|
|
|
Moderated by bigbob_ftw, CCBIRDDOGMAN, Chickenman, Derek, DeRico, Duck_Hunter, hetman, jeh7mmmag, JustWingem, kmon11, kry226, kwrhuntinglab, Payne, pertnear, rifleman, sig226fan (Rguns.com), Superduty, TreeBass, txcornhusker
|