I've made this a few times and it's a great fall meal, and it's simple.
We buy stew meat from Costco because it's usually about 5 pounds and they cut it in large chunks.
Cut up a onion and put it in the crockpot.
Top with the meat uncooked, I use about 2.5 lbs.
Add 3 cans of Campbell's golden mushroom soup.
Add some fresh mushrooms
Salt, pepper, and garlic salt
And some worcheshire.
Cook on low for 8 hours, before serving drop a block of cream cheese in and let it melt.
I serve it over egg noodles.