Wow, what a day. That's awesome. When my boy was about 10 I took him along on a business trip and we fished Lee's Ferry, Utah, using green wooly buggers. I cooked his first trout in a foil pack over a campfire with a splash of beer, lemon, salt and pepper. He's pushing 30 now and still talks about that as the "best fish he's ever had."
"I have no idea what WW-III will be fought with, but WW-IV will be fought with sticks and stones."