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#6332619 - 06/12/16 05:50 PM Eating at the El Pinto tonight
decook Offline
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Registered: 08/26/09
Posts: 1551
Loc: Montgomery, TX USA
How many forum members have been here? I think I might have red enchalata plate with an extra layer and extra cheese.
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#6332770 - 06/12/16 07:40 PM Re: Eating at the El Pinto tonight [Re: decook]
decook Offline
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Registered: 08/26/09
Posts: 1551
Loc: Montgomery, TX USA
Good as it looks
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