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#6321328 - 06/03/16 10:33 AM Best way to reheat a brisket....
pertnear Online   content
Bird Dog

Registered: 12/31/14
Posts: 304
Loc: Kingsland, TX
I bought a couple of briskets during the big Memorial Day sale($1.68/lb). Froze 1 & frig'd the other. I was waiting for a non-rainy day to cook my frig'd brisket but no luck. So it became decision time, freeze or cook? I decided to cook. After a hard steady morning rain, I started my brisket at 1:30 in the afternoon. I ended up with an excellent looking brisket that I finally put in the frig at 1 AM. Hope to enjoy it tonight. Here's the question:

How is the best way to reheat this brisket without drying it out or otherwise ruining it?

TIA...
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#6321341 - 06/03/16 10:49 AM Re: Best way to reheat a brisket.... [Re: pertnear]
BuckRage Online   happy
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Registered: 10/25/10
Posts: 20643
pan and a small amount of water with cover on it or microwave dish with lid. Pan is better imo.
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#6321424 - 06/03/16 11:45 AM Re: Best way to reheat a brisket.... [Re: BuckRage]
SnakeWrangler Online   content
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Registered: 01/22/11
Posts: 25584
Loc: Fairfield, TX
Originally Posted By: BuckRage
pan and a small amount of water with cover on it or microwave dish with lid. Pan is better imo.

Use beef broth instead of water....pan in the oven....heat slowly....
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#6321431 - 06/03/16 11:49 AM Re: Best way to reheat a brisket.... [Re: pertnear]
Eagle 1 Offline
Pro Tracker

Registered: 12/05/09
Posts: 1414
Loc: Fritch, TX
Chop it up, add some Head Country, heat it in a pan and throw in on a toasted bun... grill
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#6321434 - 06/03/16 11:50 AM Re: Best way to reheat a brisket.... [Re: pertnear]
Navasot Offline
Natty Love

Registered: 09/22/11
Posts: 26747
Loc: Normangee/Navasota TX
None of yall have a microwave?
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#6321489 - 06/03/16 12:44 PM Re: Best way to reheat a brisket.... [Re: Navasot]
skinnerback Online   content
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Registered: 05/30/11
Posts: 11529
Loc: Rockport, Tx.
Originally Posted By: Navasot
None of yall have a microwave?


trout Microwaves suck.

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#6321494 - 06/03/16 12:51 PM Re: Best way to reheat a brisket.... [Re: pertnear]
Navasot Offline
Natty Love

Registered: 09/22/11
Posts: 26747
Loc: Normangee/Navasota TX
brisket taste the same either way from fresh to reheat... lol just some ole lunch meat
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#6321496 - 06/03/16 12:55 PM Re: Best way to reheat a brisket.... [Re: Navasot]
skinnerback Online   content
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Registered: 05/30/11
Posts: 11529
Loc: Rockport, Tx.
Originally Posted By: Navasot
brisket taste the same either way from fresh to reheat... lol just some ole lunch meat


Sacrilege. loser8

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#6321502 - 06/03/16 01:00 PM Re: Best way to reheat a brisket.... [Re: skinnerback]
Navasot Offline
Natty Love

Registered: 09/22/11
Posts: 26747
Loc: Normangee/Navasota TX
Originally Posted By: skinnerback
Originally Posted By: Navasot
brisket taste the same either way from fresh to reheat... lol just some ole lunch meat


Sacrilege. loser8


it belongs on a samich grin


http://www.dictionary.com/browse/sacrilege


Edited by Navasot (06/03/16 01:01 PM)
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#6321533 - 06/03/16 01:35 PM Re: Best way to reheat a brisket.... [Re: pertnear]
Cast Online   happy
THF Celebrity

Registered: 12/14/08
Posts: 15549
Loc: North Texas - God's Country
Easier to slice when it's cold. Slice what you want and heat it. Leave the brisket cold unless you intend to serve up the whole thing.
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#6321569 - 06/03/16 02:06 PM Re: Best way to reheat a brisket.... [Re: pertnear]
pkhunter624 Online   content
Bird Dog

Registered: 10/03/07
Posts: 258
Loc: Fort Worth, Texas
I always cook mine the day before, put in fridge over night, slice when cold then wrap in foil put back on smoker at 180-200 degrees for about 3 hours before serving time.

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#6321597 - 06/03/16 02:34 PM Re: Best way to reheat a brisket.... [Re: pertnear]
BuckRage Online   happy
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Registered: 10/25/10
Posts: 20643
you can use beef broth to. water does not change or dilute the flavor because its such a small amount and just helps rehydrate and warm the brisket through. either way food
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#6321783 - 06/03/16 04:40 PM Re: Best way to reheat a brisket.... [Re: pertnear]
StretchR Offline
Bird Dog

Registered: 05/14/14
Posts: 332
Loc: Hutto, TX (Williamson Co)
Another vote for a little-bit of water in a pan covered with foil for cold sliced. Heat at 275 or so for an hour. My family like it as well as fresh sliced.

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#6321791 - 06/03/16 04:46 PM Re: Best way to reheat a brisket.... [Re: Cast]
bill oxner Online   content
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Registered: 11/03/09
Posts: 36866
Loc: Richmond
Originally Posted By: Cast
Easier to slice when it's cold. Slice what you want and heat it. Leave the brisket cold unless you intend to serve up the whole thing.


I concur.
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#6321924 - 06/03/16 06:54 PM Re: Best way to reheat a brisket.... [Re: bill oxner]
Greg Offline
Extreme Tracker

Registered: 11/15/05
Posts: 4612
Loc: McKinney
Originally Posted By: bill oxner
Originally Posted By: Cast
Easier to slice when it's cold. Slice what you want and heat it. Leave the brisket cold unless you intend to serve up the whole thing.


I concur.


Yup...keep it in the fridge. That way you can easily see the good juice cause it's like brown jelly. The clear or white stuff is the fat. After you have your chunk of meat I usually break it up with a fork on a saucer. Then put a good scoop of that jelly on top and nuke it for 30 sec or so till it's good and steaming. Get ya two slices of wonder bread, some mayo, and a thick slice of cheddar. If your bottom piece of bread doesn't end up a little mushy where your fingers were, then next time get more jelly!
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