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Brisket
#6312131
05/26/16 02:03 PM
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Joined: Dec 2011
Posts: 425
Red Bone 936
OP
Bird Dog
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OP
Bird Dog
Joined: Dec 2011
Posts: 425 |
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Re: Brisket
[Re: ThreePeppers]
#6312770
05/27/16 12:35 AM
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Joined: Jul 2007
Posts: 8,282
bobcat1
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jul 2007
Posts: 8,282 |
Choice at Albertsons $1.47 limit 2 with $20 purchase. Select at Krogers $1.77 Limit 2 with $10 purchase.
Bobby Barnett
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Re: Brisket
[Re: Red Bone 936]
#6312821
05/27/16 01:28 AM
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Joined: Jul 2007
Posts: 35,117
Brother in-law
THF Celebrity
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THF Celebrity
Joined: Jul 2007
Posts: 35,117 |
There is no purchase requirements at albertsons. They come out to about $20 a brisket
Krogers are select brisket and looked like crap. I did not see the $10 min
I ended up with two from albertsons
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Re: Brisket
[Re: Brother in-law]
#6312987
05/27/16 03:25 AM
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Joined: Jul 2007
Posts: 8,282
bobcat1
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jul 2007
Posts: 8,282 |
Well that's good to know. I guess the online ad is wrong. I'll just butt out now. Carry on.
Bobby Barnett
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Re: Brisket
[Re: Red Bone 936]
#6313050
05/27/16 05:38 AM
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Joined: Dec 2011
Posts: 425
Red Bone 936
OP
Bird Dog
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OP
Bird Dog
Joined: Dec 2011
Posts: 425 |
Check out lady said ha $20 min. I said look ring it up I had less than min,but still rang up 1.47 lbs.
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Re: Brisket
[Re: Red Bone 936]
#6313756
05/27/16 09:30 PM
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Joined: Jul 2007
Posts: 35,117
Brother in-law
THF Celebrity
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THF Celebrity
Joined: Jul 2007
Posts: 35,117 |
Saw some swift packings today compared to excel yesterday at albertsons. Besides Costco krogers had the best looking ones in average.
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Re: Brisket
[Re: Red Bone 936]
#6313861
05/27/16 11:07 PM
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Joined: Oct 2007
Posts: 8,572
Tres
THF Trophy Hunter
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THF Trophy Hunter
Joined: Oct 2007
Posts: 8,572 |
Costco always has a good selection, gotta pay for it though.
"Between two evils, I always pick the one I never tried before."
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Re: Brisket
[Re: Red Bone 936]
#6313911
05/28/16 12:05 AM
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Joined: Aug 2009
Posts: 22,716
BigPig
THF Celebrity
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THF Celebrity
Joined: Aug 2009
Posts: 22,716 |
All the ones I saw had a very short and very thin point, that's going to dry out fast and leave a lot of inedible meat. Finally found one that is about an inch at the end, about the thickest I could find
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