Made some fajitas with back strap last night, turned out really good. I marinated in some white vinegar, oil, and seasoned with chili powder, cumin, garlic powder salt and pepper. Grilled to medium/medium rare over charcoal, turned out great! Pics are before the cook and I forgot to get after pics.
My MIL/FIL stopped by while we were eating and tried it and they both thought it was great and they dont care for much in the way of game meat!
Cooked some mini steaks while was waiting on fajitas to marinade salt pepper and a little garlic, they were outstanding!
Hope we can snag a few more does because I need some more meat for the year!!!