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#6068675 - 12/05/15 07:50 PM Need to down size a venison roast....
Walkabout Offline
Bird Dog

Registered: 09/21/11
Posts: 314
Loc: Houston Tx
Excellent processing from Castroville but I should have had them downsize the roasts for single portions...my bad. Fresh frozen vacuum sealed so what do you think half them (meat or hack saw SLOWLY) while frozen and then repackage OR thaw and slice repackage and freeze again?

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#6068697 - 12/05/15 08:00 PM Re: Need to down size a venison roast.... [Re: Walkabout]
bill oxner Online   content
THF Celebrity

Registered: 11/03/09
Posts: 38625
Loc: Katy-Fulshear
I'd just do them one at a time. Take them out of the freezer and let them soften a little. Re freeze what you don't want. It's about the same thing I did with my thanksgiving turkey.
_________________________
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill









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#6069004 - 12/05/15 11:39 PM Re: Need to down size a venison roast.... [Re: Walkabout]
D6Ranch Offline
Woodsman

Registered: 11/13/15
Posts: 176
Cook a whole roast and freeze the leftover portions for later.

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#6069134 - 12/06/15 07:45 AM Re: Need to down size a venison roast.... [Re: D6Ranch]
bill oxner Online   content
THF Celebrity

Registered: 11/03/09
Posts: 38625
Loc: Katy-Fulshear
Originally Posted By: D6Ranch
Cook a whole roast and freeze the leftover portions for later.


I've done that also.
_________________________
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill









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#6069151 - 12/06/15 08:14 AM Re: Need to down size a venison roast.... [Re: Walkabout]
Walkabout Offline
Bird Dog

Registered: 09/21/11
Posts: 314
Loc: Houston Tx
Thanks guys. Bill think I will go with your suggestion and thaw to the point I can cleanly slice then shrink wrap and re-freeze. Thanks

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#6071506 - 12/07/15 03:59 PM Re: Need to down size a venison roast.... [Re: Walkabout]
YellowDog Offline
Tracker

Registered: 09/27/12
Posts: 759
Loc: No Place to Hunt/Fish
Get a good Weston Butcher saw. Cut the roast in smaller servings. Love my Butcher saw
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