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#6035713 - 11/17/15 06:27 PM skin or pluck?
magspa Offline
Bird Dog

Registered: 01/15/12
Posts: 356
I have always skinned them to avoid plucking. DO you think leaving the skin on gives it a better/moist taste? if so, whats the best way to pluck them?
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#6035880 - 11/17/15 07:30 PM Re: skin or pluck? [Re: magspa]
DQ Kid Online   content
Extreme Tracker

Registered: 02/20/12
Posts: 4075
Loc: Flower Mound, TX
That's what I've heard, preferred is to pluck them leaving skin on. Keeps them moister..

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#6036364 - 11/17/15 11:22 PM Re: skin or pluck? [Re: magspa]
Gamblinman Online   content
Tracker

Registered: 09/02/04
Posts: 629
Loc: Yantis, TX
Big pot of boiling water. Submerge the turkey in the boiling water. It will help in loosening the feathers. Much easier to remove the feathers this way.


Gman
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#6036430 - 11/18/15 04:49 AM Re: skin or pluck? [Re: magspa]
allterrain Offline
Bird Dog

Registered: 11/21/14
Posts: 315
Loc: Arlington Tx
I pull the breast out, cut it into strips then make chicken fried breast strips. It is amazing.
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#6037283 - 11/18/15 01:06 PM Re: skin or pluck? [Re: magspa]
kmon1 Online   content
junior

Registered: 09/27/06
Posts: 20293
Loc: Texas
If I am going to smoke a wild turkey then it is plucked, otherwise fillet the breast, pull the legs and thighs and skin them for potpie or other dishes and get those nice pieces off the back, that gets most of the meat off and doesn't take nearly as much room in the freezer and vacuum packs nicely.
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#6037286 - 11/18/15 01:07 PM Re: skin or pluck? [Re: magspa]
kmon1 Online   content
junior

Registered: 09/27/06
Posts: 20293
Loc: Texas
For plucking a turkey the old tried and true scald with hot water then pluck seems to work best
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#6037306 - 11/18/15 01:23 PM Re: skin or pluck? [Re: magspa]
Navasot Online   content
Natty Love

Registered: 09/22/11
Posts: 25936
Loc: Normangee/Navasota TX
I only pluck them when im dippin them in peanut oil
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#6038475 - 11/19/15 08:13 AM Re: skin or pluck? [Re: magspa]
oldoak2000 Offline
Veteran Tracker

Registered: 09/16/07
Posts: 2045
Loc: Denton, TX
Originally Posted By: magspa
I have always skinned them to avoid plucking. DO you think leaving the skin on gives it a better/moist taste? if so, whats the best way to pluck them?


Skin it, and filet the breasts - Wrapping in bacon & smoking gives a 'better/BEST taste'!

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#6040818 - 11/20/15 01:38 PM Re: skin or pluck? [Re: magspa]
BenBob Online   content
THF Trophy Hunter

Registered: 01/27/06
Posts: 5827
Loc: Undercover
Skin it.
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#6041077 - 11/20/15 04:31 PM Re: skin or pluck? [Re: magspa]
QuitShootinYoungBucks Offline
THF Trophy Hunter

Registered: 11/01/12
Posts: 6479
Loc: Lubbock, TX
We always plucked ours, with two people it went pretty quickly. We tried the scalding method but it didn't seem to work very well and you ended up plucking a wet bird with feathers sticking to everything.

However, after reading the suggestions above about skinning/boning, I may try one that route in the future. After 25 years we've finally got enough again to hunt.
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#6041349 - 11/20/15 08:11 PM Re: skin or pluck? [Re: magspa]
NMGW Online   content
Pro Tracker

Registered: 01/16/12
Posts: 1391
Loc: New Mexico
Skin it if your gonna chicken fry, pick it if your gonna bake or deep fry "whole bird" keeps it moister. food
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#6041377 - 11/20/15 08:36 PM Re: skin or pluck? [Re: magspa]
scalebuster Online   content
Pro Tracker

Registered: 11/25/10
Posts: 1913
Fillet the breast and leave the rest.

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#6043406 - 11/22/15 01:55 PM Re: skin or pluck? [Re: scalebuster]
BOONER Online   content
THF Trophy Hunter

Registered: 10/26/09
Posts: 5034
Loc: Brownwood,Tx
Originally Posted By: scalebuster
Fillet the breast and leave the rest.


This. Batter and chicken fry = yum yum!

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#6044190 - 11/22/15 08:23 PM Re: skin or pluck? [Re: magspa]
Tactical Cowboy Online   content
Veteran Tracker

Registered: 08/23/11
Posts: 2845
Loc: Abilene
I always skin my turkeys
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#6045511 - 11/23/15 02:13 PM Re: skin or pluck? [Re: magspa]
esnow74 Online   content
Bird Dog

Registered: 01/09/12
Posts: 257
Loc: Ellis County, TX
always just breast it out.

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