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Sausage Deer
#5984126
10/19/15 07:15 PM
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Joined: Sep 2009
Posts: 114
davidls430
OP
Woodsman
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OP
Woodsman
Joined: Sep 2009
Posts: 114 |
I was given a piece of sausage that has been processed but I'm a bit confused as to the labeling. It states sausage and when I cut into it, it appears to be like summer sausage but there's a handling label from the processor saying that it needs to be fully cooked before consuming.
Does all processors only put this label on there for legality reasons?
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Re: Sausage Deer
[Re: davidls430]
#5985803
10/20/15 06:25 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
Cook it in marinara and serve it over pasta.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Sausage Deer
[Re: davidls430]
#5985811
10/20/15 06:29 PM
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Joined: Jul 2013
Posts: 6,063
Wilhunt
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jul 2013
Posts: 6,063 |
put it on a grill if sausage but not if summer sausage. When it is raw that is considered to be "fresh" by some processors.
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Re: Sausage Deer
[Re: davidls430]
#5986811
10/21/15 05:05 AM
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Joined: Nov 2013
Posts: 175
H-Town Hunter
Woodsman
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Woodsman
Joined: Nov 2013
Posts: 175 |
Ask the person you got it from what kind of sausage it is.
God Bless
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Re: Sausage Deer
[Re: davidls430]
#5987515
10/21/15 06:02 PM
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Joined: Oct 2004
Posts: 39,549
redchevy
THF Celebrity
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THF Celebrity
Joined: Oct 2004
Posts: 39,549 |
Post a pic? I gave a buddy some dried sausage a couple years ago, he ate a bit said it was awesome and then asked how we "cooked" it.
It's hell eatin em live
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Re: Sausage Deer
[Re: davidls430]
#5994189
10/26/15 01:20 AM
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Joined: Aug 2009
Posts: 4,595
decook
Extreme Tracker
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Extreme Tracker
Joined: Aug 2009
Posts: 4,595 |
This sounds like fresh sausage and it needs to be cooked to at least 160F. I would not treat the label as a CYA from the processor. redchevy, did you let them in on it? If so, I hope you shared the curing photos each week of the process
Press for an AMERICAN.
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