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Beer-Can Burgers
#5958498
10/03/15 03:54 AM
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Joined: Nov 2009
Posts: 68,983
NORML as can be
OP
^^Cut the Cord^^
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OP
^^Cut the Cord^^
Joined: Nov 2009
Posts: 68,983 |
We tried this tonight MM good!Beer-Can Burgers start with a baseball-size orb of ground meat--1/2 pound or more. A chilled, unopened beer is pressed into the meat, forming a cup the same diameter as the can and about 1-1/2 inches deep. Strips of bacon--c'mon, you knew bacon would be involved--are wrapped around the outside of each burger before the can is eased out of the meat. (No beers are harmed in the preparation of this recipe.) Then the burgers are stuffed with cheese and/or other ingredients before being indirect grilled over medium heat. When served on buns, these bad boys are jaw-stretchers. But there's no shame in eating them with a knife and fork with your favorite condiments. Intrigued? Here are a few tips to get you started: •While we typically recommend a lean to fat ratio of 80/20 for burgers, leaner mixtures work, too. Grass-fed beef (always my preference) is naturally lean, or look for a ratio of 85/15 or even 90/10. •Thoroughly chill the meat and the beer before forming the burgers. We also like to refrigerate the burgers for at least 30 minutes before filling. •For easier release, lightly spray the bottom and lower half of the beer can (or a soda can) with cooking spray before pressing it into the meat. •Cheese toughens when exposed too long to the high, dry heat of the grill. For best results, top the burgers with cheese during the last 10 to 15 minutes of cooking time.
(R-TX) .-- " TCNN CURL CRLB VFF VRNO AYR SNDL CGC TLRY MSOS "
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Re: Beer-Can Burgers
[Re: NORML as can be]
#5962157
10/05/15 06:55 PM
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Joined: Oct 2013
Posts: 1,426
DuckCoach1985
Pro Tracker
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Pro Tracker
Joined: Oct 2013
Posts: 1,426 |
Last edited by DuckCoach1985; 10/05/15 06:56 PM.
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Re: Beer-Can Burgers
[Re: NORML as can be]
#5967682
10/08/15 05:43 PM
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Joined: Oct 2013
Posts: 1,426
DuckCoach1985
Pro Tracker
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Pro Tracker
Joined: Oct 2013
Posts: 1,426 |
i filled mine with onion, asparagus, sweet baby ray's, and sriracha. then closed up with sharp cheddar and and pepper jack.
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Re: Beer-Can Burgers
[Re: NORML as can be]
#5970572
10/10/15 03:55 PM
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Joined: Sep 2004
Posts: 10,823
DannyB
THF Celebrity
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THF Celebrity
Joined: Sep 2004
Posts: 10,823 |
Here you go. Been meaning to try this. These look great!! Keep a defibrillator handy!
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Re: Beer-Can Burgers
[Re: NORML as can be]
#5983123
10/19/15 12:52 AM
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Joined: Oct 2005
Posts: 529
hollidayHunter
Tracker
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Tracker
Joined: Oct 2005
Posts: 529 |
Looks great. Gonna have to give that a try.
That's my $.02. Here's you're change!!
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