I dont like thick and sweet sauces, here is what I make at home
start out with equal parts of chicken broth, apple cider vinegar and ketchup. let it simmer for about 15 minutes on the stove and taste, at that point you can adjust the ingredients, I normally add about 25% more broth and vinegar. Also at this point go ahead and add some salt, pepper, garlic powder and onion powder to taste. Cant tell you the amounts, never measured, just add and taste...and repeat
this is pretty much based on the sauce at coppers BBQ in Llano.
coppers also sales their sauce bottled up and ready if you dont want to fool with making a sauce
Edited by garrett (07/27/15 01:38 PM)
Dear Ag2015, please assume this post is a joke and is not to be taken serious