I grew up eating Mouflon. Corn fed makes for good eating.
My dad raised them. He had an arrangement with some guys out of San Antonio for several rams a year. They claimed to go sheep hunting every year. They would call my dad and tell him when they would be stopping by on their way home from their "hunting trip"
. He'd call the sheep up to the gate with feed and shoot the one with the best spiral (with a .22 pistol ) . He'd cape and quarter it, and pack it on ice. They would show up, transfer it to their ice chest and transfer a roll of $100 bills to my dad.
We ate a couple of the young ewes each year, and any rams that were developing wimpy racks.