The best Po boys I ever ate came from Nolan's Restaurants in Kingsville, and Corpus Christi way back when (like 30 and 40 and more years ago). They were ham and cheese stacked high and served piping hot, oozing out of a large toasted sesame-seeded bun that was always swimming in butter. A heart attack on a plate! Best sandwich around, hands down. As I remember, they were served with a large slice of pickle on the side.
I've gone back to Nolan's many times, and been told, "Yes, they are exactly the same as they use to be."
I say,as does my wife, and others who remember..."NOT SO."
Edited by Pointer (02/15/15 09:43 PM)