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Pizza night #5573021 01/30/15 03:50 PM
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Tres Offline OP
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Homemade dough, sauce, venison summer sausage, prosciutto, yard eggs and arugula



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Re: Pizza night [Re: Tres] #5573028 01/30/15 03:53 PM
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jdk1985 Offline
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That looks great.

One of my favorites with Venison Summer sausage is to make homemade dough. Grill the summer sausage briefly on each side. Grill the dough. Once you flip the dough, spread Pesto on the done side. Top with summer sausage and brie. Brie will melt while the opposite side cooks. Delicious.


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Re: Pizza night [Re: Tres] #5573098 01/30/15 04:29 PM
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That sounds good, will have to try it.


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Re: Pizza night [Re: Tres] #5573987 01/31/15 12:49 AM
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food


We do ours on the grill (also on a pizza stone). It gets a lot hotter than our oven, and it cooks in about 7 minutes.

Re: Pizza night [Re: Tres] #5594599 02/11/15 10:23 PM
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cheers


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10/30/2012 I VOTED for The American
Re: Pizza night [Re: Tres] #5594911 02/12/15 01:30 AM
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Looks good, but arugala? How about basil?


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Re: Pizza night [Re: bigbob_ftw] #5595133 02/12/15 03:06 AM
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Originally Posted By: bigbob_ftw
Looks good, but arugala? How about basil?

ABSOTIVELY!!

Re: Pizza night [Re: conifer] #5595731 02/12/15 03:07 PM
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I like basil on it too, but my basil didn't survive the winter, and I'm too cheap to buy it. The arugula is good though if you haven't tried it before.


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Re: Pizza night [Re: Tres] #5596875 02/13/15 02:10 AM
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Originally Posted By: Tres
I like basil on it too, but my basil didn't survive the winter, and I'm too cheap to buy it. The arugula is good though if you haven't tried it before.


Gotta hit up central market soon. up


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Re: Pizza night [Re: MeanGreen85] #5605121 02/18/15 01:46 AM
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Originally Posted By: MeanGreen85
food


We do ours on the grill (also on a pizza stone). It gets a lot hotter than our oven, and it cooks in about 7 minutes.


We do the same, about 650-700 degrees

Re: Pizza night [Re: Tres] #5605642 02/18/15 12:12 PM
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gosh that looks good and its just AM hours smile

Re: Pizza night [Re: Tres] #5618017 02/24/15 09:39 PM
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When cooking a pizza on grill do you use a metal pizza pan to cook it on? I gotta try this with venison sumner sausage.

Re: Pizza night [Re: whitewing maniac] #5620527 02/25/15 11:26 PM
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Originally Posted By: whitewing maniac
When cooking a pizza on grill do you use a metal pizza pan to cook it on? I gotta try this with venison sumner sausage.


I use a pizza stone it's like a ceramic pan almost, you can get them at most grocery stores.

That's what the OP is using in that first picture. Also with those they say don't use soap when you wash them I beileve they may be pourus and absorb it ?

Last edited by _Lee; 02/25/15 11:27 PM.
Re: Pizza night [Re: _Lee] #5621274 02/26/15 05:35 AM
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I'd imagine you'd use a stone like you would with the oven. Make sure you put the stone in when you light the fire so you heat it up gradually, and yeah never use soap on it, just scrape off any crusty bits.


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Re: Pizza night [Re: Tres] #5628061 03/01/15 05:03 PM
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Alright thanks folks, now all thats needed is a decent day to fire up pit, weather has been a b*@ch to say the least.
At least im closer to the coast and not further north.

Re: Pizza night [Re: Tres] #5629474 03/02/15 03:46 AM
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cheers Ready for some better weather myself, smokers been neglected lately.


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