We started making summer sausage last year and loved it.
We were getting to the point it was hard to eat all the deer we were killing in a year just in steaks sausage and hamburger. Last year we expiremented with pastrami, chorizo, and summer sausage and not a single one came out bad. Looking for new stuff to try again its a lot of fun and usually tasty!
Photo looks tasty especially with a piece of that cheese and a cracker!
It's hell eatin em live